Detalles de la búsqueda
1.
Optimization of Ultrasound-Assisted Extraction and Characterization of the Phenolic Compounds in Rose Distillation Side Streams Using Spectrophotometric Assays and High-Throughput Analytical Techniques.
Molecules
; 28(21)2023 Nov 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37959822
2.
Optimization of Ultrasound- and Microwave-Assisted Extraction for the Determination of Phenolic Compounds in Peach Byproducts Using Experimental Design and Liquid Chromatography-Tandem Mass Spectrometry.
Molecules
; 28(2)2023 Jan 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36677576
3.
Effects of Non-Polar Dietary and Endogenous Lipids on Gut Microbiota Alterations: The Role of Lipidomics.
Int J Mol Sci
; 23(8)2022 Apr 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-35456888
4.
Towards the Optimization of Microwave-Assisted Extraction and the Assessment of Chemical Profile, Antioxidant and Antimicrobial Activity of Wine Lees Extracts.
Molecules
; 27(7)2022 Mar 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35408586
5.
Combined Effect of Impregnation with an Origanum vulgare Infusion and Osmotic Treatment on the Shelf Life and Quality of Chilled Chicken Fillets.
Molecules
; 26(9)2021 May 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-34066449
6.
Copper Complexing Capacity and Trace Metal Content in Common and Balsamic Vinegars: Impact of Organic Matter.
Molecules
; 25(4)2020 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-32075327
7.
Expanding the Role of Sub-Exploited DOE-High Energy Extraction and Metabolomic Profiling towards Agro-Byproduct Valorization: The Case of Carotenoid-Rich Apricot Pulp.
Molecules
; 25(11)2020 Jun 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-32545179
8.
Evaluating the experimental cultivation of peppers in low-energy-demand greenhouses. An interdisciplinary study.
J Sci Food Agric
; 99(2): 781-789, 2019 Jan 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-29998566
9.
Lipid and fatty acid profile of the edible fungus Laetiporus sulphurous. Antifungal and antibacterial properties.
J Food Sci Technol
; 52(6): 3264-72, 2015 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-26028707
10.
On the Assessment of Strawberries' Shelf-Life and Quality, Based on Image Analysis, Physicochemical Methods, and Chemometrics.
Foods
; 13(2)2024 Jan 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-38254534
11.
Evaluation of the Quality Changes in Three Commercial Pastourma Samples during Refrigerated Storage Using Physicochemical, Microbiological, and Image Analyses Combined with Chemometrics.
Foods
; 13(7)2024 Mar 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-38611323
12.
Potential Health Benefits of Banana Phenolic Content during Ripening by Implementing Analytical and In Silico Techniques.
Life (Basel)
; 13(2)2023 Jan 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36836689
13.
Quality Assessment of Ground Coffee Samples from Greek Market Using Various Instrumental Analytical Methods, In Silico Studies and Chemometrics.
Antioxidants (Basel)
; 12(6)2023 May 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37371914
14.
Impact of tannin addition on the antioxidant activity and sensory character of Malagousia white wine.
Curr Res Food Sci
; 4: 937-945, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-34934957
15.
Antioxidant Profiles of Vitis vinifera L. and Salvia triloba L. Leaves Using High-Energy Extraction Methodologies.
J AOAC Int
; 103(2): 413-421, 2020 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31530341
16.
Effects of gamma radiation on microbiological status, fatty acid composition, and color of vacuum-packaged cold-stored fresh pork meat.
J Food Prot
; 72(3): 556-63, 2009 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-19343944
17.
Effects of gamma-irradiation on Listeria monocytogenes population, colour, texture and sensory properties of Feta cheese during cold storage.
Food Microbiol
; 26(2): 157-65, 2009 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-19171257
18.
Effects of Infrared Radiation on Eggplant (Solanum melongena L.) Greenhouse Cultivation and Fruits' Phenolic Profile.
Foods
; 8(12)2019 Dec 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-31810218
19.
Shelf Life Extension and Improvement of the Nutritional Value of Fish Fillets through Osmotic Treatment Based on the Sustainable Use of Rosa damascena Distillation By-Products.
Foods
; 8(9)2019 Sep 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-31540465
20.
Isolation and identification of phospholipid molecular species in alpha wild marine shrimp Penaeus kerathurus muscle and cephalothorax.
Chem Phys Lipids
; 152(2): 104-12, 2008 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-18252200