Detalles de la búsqueda
1.
A meta-analysis of microbial thermal inactivation in low moisture foods.
Food Microbiol
; 121: 104515, 2024 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-38637077
2.
Evaluating the outcomes of donor-recipient age differences in young adults undergoing liver transplantation.
Liver Transpl
; 29(8): 793-803, 2023 08 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36847140
3.
Genomic analysis of Listeria monocytogenes from US food processing environments reveals a high prevalence of QAC efflux genes but limited evidence of their contribution to environmental persistence.
BMC Genomics
; 23(1): 488, 2022 Jul 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-35787787
4.
Autologous Cardiac Stem Cell Injection in Patients with Hypoplastic Left Heart Syndrome (CHILD Study).
Pediatr Cardiol
; 43(7): 1481-1493, 2022 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-35394149
5.
Alicyclobacillus mali sp. nov., Alicyclobacillus suci sp. nov. and Alicyclobacillus fructus sp. nov., thermoacidophilic sporeforming bacteria isolated from fruit beverages.
Int J Syst Evol Microbiol
; 71(9)2021 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-34550062
6.
All Treatment Parameters Affect Environmental Surface Sanitation Efficacy, but Their Relative Importance Depends on the Microbial Target.
Appl Environ Microbiol
; 87(1)2020 12 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-33097504
7.
Association of fungal genera from spoiled processed foods with physicochemical food properties and processing conditions.
Food Microbiol
; 83: 211-218, 2019 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31202415
8.
Nature Abhors a Vacuum: Highly Diverse Mechanisms Enable Spoilage Fungi to Disperse, Survive, and Propagate in Commercially Processed and Preserved Foods.
Compr Rev Food Sci Food Saf
; 18(1): 286-304, 2019 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-33337025
9.
State-dependent rhythmogenesis and frequency control in a half-center locomotor CPG.
J Neurophysiol
; 119(1): 96-117, 2018 01 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28978767
10.
Chemical and genetic characterization of bacteriocins: antimicrobial peptides for food safety.
J Sci Food Agric
; 94(1): 28-44, 2014 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-23818338
11.
A review of food safety in low-moisture foods with current and potential dry-cleaning methods.
J Food Sci
; 89(2): 793-810, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38221802
12.
Microbial food spoilage: impact, causative agents and control strategies.
Nat Rev Microbiol
; 2024 Apr 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-38570695
13.
Synchronisation hubs in the visual cortex may arise from strong rhythmic inhibition during gamma oscillations.
Eur J Neurosci
; 38(6): 2864-83, 2013 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-23837724
14.
Surface inoculation method impacts microbial reduction and transfer of Salmonella Enteritidis PT 30 and potential surrogates during dry sanitation.
Int J Food Microbiol
; 406: 110405, 2023 Dec 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-37734279
15.
Detection of Alicyclobacillus spp. and Identification of Guaiacol Production Using the GENE-UP® PRO ACB, IFU Method No. 12, and Cosmo Bio Assays.
J Food Prot
; 86(8): 100114, 2023 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37295499
16.
A Schema for Digitized Surface Swab Site Metadata in Open-Source DNA Sequence Databases.
mSystems
; 8(2): e0128422, 2023 04 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-36847566
17.
Thermoresistance in Black Yeasts Is Associated with Halosensitivity and High Pressure Processing Tolerance but Not with UV Tolerance or Sanitizer Tolerance.
J Food Prot
; 85(2): 203-212, 2022 02 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-34614188
18.
Genomic characterization of polyextremotolerant black yeasts isolated from food and food production environments.
Front Fungal Biol
; 3: 928622, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-37746166
19.
The physicochemical properties of fruit powders and their residence time on stainless steel surfaces are associated with their ease of removal by brushing.
Food Res Int
; 158: 111569, 2022 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-35840257
20.
Superheated steam effectively inactivates diverse microbial targets despite mediating effects from food matrices in bench-scale assessments.
Int J Food Microbiol
; 378: 109838, 2022 Oct 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-35863173