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1.
Guiding healthier food choice: systematic comparison of four front-of-pack labelling systems and their effect on judgements of product healthiness.
Br J Nutr
; 113(10): 1652-63, 2015 May 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-25893314
2.
Behavioural effects of directive cues on front-of-package nutrition information: the combination matters!
Public Health Nutr
; 17(9): 2115-21, 2014 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-23954043
3.
Attention mediates the effect of nutrition label information on consumers' choice. Evidence from a choice experiment involving eye-tracking.
Appetite
; 76: 66-75, 2014 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-24503332
4.
Understanding how consumers categorise nutritional labels: a consumer derived typology for front-of-pack nutrition labelling.
Appetite
; 59(3): 806-17, 2012 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-22918174
5.
Extraversion and evaluation of humorous advertisements.
Psychol Rep
; 106(1): 44-8, 2010 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-20402425
6.
Choice Between Salary and Employer Brand: The Roles of Materialism and Inclination to Develop an Identity-Motives-Based Relationship With an Employer Brand.
Front Psychol
; 11: 555, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32292375
7.
The meaning of colours in nutrition labelling in the context of expert and consumer criteria of evaluating food product healthfulness.
J Health Psychol
; 20(6): 907-20, 2015 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-26032806
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