Detalles de la búsqueda
1.
Recent developments in off-odor formation mechanism and the potential regulation by starter cultures in dry-cured ham.
Crit Rev Food Sci Nutr
; 63(27): 8781-8795, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-35373656
2.
Ultrasound-assisted phosphorylation of goose myofibrillar proteins: improving protein structure and functional properties.
J Sci Food Agric
; 103(11): 5412-5421, 2023 Aug 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37038882
3.
The combination of high-throughput sequencing and LC-MS/MS reveals the mechanism of Staphylococcus inoculation on bacterial community succession and taste development during the processing of dry-cured bacon.
J Sci Food Agric
; 103(14): 7187-7198, 2023 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-37351843
4.
Effect of lentinan on gelling properties and structural changes of goose myofibrillar protein under oxidative stress.
J Sci Food Agric
; 103(11): 5442-5451, 2023 Aug 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37038913
5.
Contribution of process-induced molten-globule state formation in duck liver protein to the enhanced binding ability of (E,E)-2,4-heptadienal.
J Sci Food Agric
; 103(7): 3334-3345, 2023 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-36786016
6.
Cleavable molecular beacon-based loop-mediated isothermal amplification assay for the detection of adulterated chicken in meat.
Anal Bioanal Chem
; 414(28): 8081-8091, 2022 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-36152037
7.
Rapid solid phase microextraction of DNA using mesoporous metal-organic framework coating for PCR-based identification of meat adulteration.
Mikrochim Acta
; 189(11): 433, 2022 10 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-36287256
8.
Research progress in the screening and evaluation of umami peptides.
Compr Rev Food Sci Food Saf
; 21(2): 1462-1490, 2022 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-35201672
9.
Novel milk casein-derived peptides decrease cholesterol micellar solubility and cholesterol intestinal absorption in Caco-2 cells.
J Dairy Sci
; 103(5): 3924-3936, 2020 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-32113776
10.
Production and transepithelial transportation of angiotensin-I-converting enzyme (ACE)-inhibitory peptides from whey protein hydrolyzed by immobilized Lactobacillus helveticus proteinase.
J Dairy Sci
; 102(2): 961-975, 2019 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-30594363
11.
A novel colorimetric immunosensor based on platinum colloid nanoparticles immobilized on PowerVision as signal probes and Fe3 O4 @ß-cyclodextrin as capture probes for ractopamine detection in pork.
J Sci Food Agric
; 99(6): 2818-2825, 2019 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-30430588
12.
Change of the structure and the digestibility of myofibrillar proteins in Nanjing dry-cured duck during processing.
J Sci Food Agric
; 98(8): 3140-3147, 2018 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-29215140
13.
Transepithelial transport of milk-derived angiotensin I-converting enzyme inhibitory peptide with the RLSFNP sequence.
J Sci Food Agric
; 98(3): 976-983, 2018 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-28714227
14.
Metabonomics profiling of marinated meat in soy sauce during processing.
J Sci Food Agric
; 98(4): 1325-1331, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-28758223
15.
The effect of cooking temperature on the aggregation and digestion rate of myofibrillar proteins in Jinhua ham.
J Sci Food Agric
; 98(9): 3563-3570, 2018 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-29315583
16.
The Proliferation Mechanism of Lactobacillus plantarum RB1 Stimulated by Stachyose.
Curr Microbiol
; 74(6): 732-738, 2017 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-28374137
17.
The effect of microwave on the interaction of flavour compounds with G-actin from grass carp (Catenopharyngodon idella).
J Sci Food Agric
; 97(12): 3917-3922, 2017 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-28345129
18.
iTRAQ proteomic analysis of N-acetylmuramic acid mediated anti-inflammatory capacity in LPS-induced RAW 264.7 cells.
Proteomics
; 15(13): 2211-9, 2015 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-25728578
19.
Highly Sensitive Electrochemical Determination of Alfatoxin B1 Using Quantum Dots-Assembled Amplification Labels.
Sensors (Basel)
; 15(8): 20648-58, 2015 Aug 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-26307990
20.
Purification and characterization of α-acetolactate decarboxylase (ALDC) from newly isolated Lactococcus lactis DX.
J Sci Food Agric
; 95(8): 1655-61, 2015 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-25131383