Detalles de la búsqueda
1.
Placental tissue of greenhouse muskmelon (Cucumis melo L.) contains more gamma-aminobutyric acid with antioxidant capacity than the fleshed pulp.
Biosci Biotechnol Biochem
; 84(6): 1211-1220, 2020 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-32079485
2.
Identification and evaluation of antioxidants in Japanese parsley.
Int J Food Sci Nutr
; 67(4): 431-40, 2016 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-27075296
3.
Wheat alkylresorcinols suppress high-fat, high-sucrose diet-induced obesity and glucose intolerance by increasing insulin sensitivity and cholesterol excretion in male mice.
J Nutr
; 145(2): 199-206, 2015 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-25644338
4.
Oligomeric Procyanidins Interfere with Glycolysis of Activated T Cells. A Novel Mechanism for Inhibition of T Cell Function.
Molecules
; 20(10): 19014-26, 2015 Oct 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-26492229
5.
Improvement of the lipophilic-oxygen radical absorbance capacity (L-ORAC) method and single-laboratory validation.
Biosci Biotechnol Biochem
; 77(4): 857-9, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-23563538
6.
Identification of 4-hydroxy-2-nonenal-histidine adducts that serve as ligands for human lectin-like oxidized LDL receptor-1.
Biochem J
; 442(1): 171-80, 2012 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-22077443
7.
An in vitro effect of coffee on the antigen-specific immune responses of naïve splenocytes.
Biosci Biotechnol Biochem
; 75(2): 393-5, 2011.
Artículo
en Inglés
| MEDLINE | ID: mdl-21307567
8.
Continuous orally administered coffee enhanced the antigen-specific Th1 response and reduced allergic development in a TCR-transgenic mice model.
Biosci Biotechnol Biochem
; 73(11): 2439-44, 2009 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-19897909
9.
Production of IgE antibody to Japanese cedar pollen allergen Cry j1 by short term culture of human peripheral blood lymphocytes.
Hum Antibodies
; 18(1-2): 41-3, 2009.
Artículo
en Inglés
| MEDLINE | ID: mdl-19478398
10.
Involvement of the hepatic branch of the vagus nerve in the regulation of plasma adipokine levels in rats fed a high-fructose diet.
J Nutr Biochem
; 71: 90-97, 2019 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-31306952
11.
Absolute quantification of the α, α', and ß subunits of ß-conglycinin from soybeans by liquid chromatography/tandem mass spectrometry using stable isotope-labelled peptides.
Food Res Int
; 116: 1223-1228, 2019 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-30716909
12.
Improvement and Interlaboratory Validation of the Lipophilic Oxygen Radical Absorbance Capacity: Determination of Antioxidant Capacities of Lipophilic Antioxidant Solutions and Food Extracts.
Anal Sci
; 32(2): 171-5, 2016.
Artículo
en Inglés
| MEDLINE | ID: mdl-26860561
13.
Effect of dietary fat on skin reactivity against histamine, Th1 and Th2 cytokine levels and some serum parameters in mice.
Immunobiology
; 209(10): 703-9, 2005.
Artículo
en Inglés
| MEDLINE | ID: mdl-15969446
14.
An improved method for measuring vascular permeability in rat and mouse skin.
J Pharmacol Toxicol Methods
; 48(2): 81-6, 2002.
Artículo
en Inglés
| MEDLINE | ID: mdl-14565564
15.
Inhibitory effect of some flavonoids on tumor necrosis factor-alpha production in lipopolysaccharide-stimulated mouse macrophage cell line J774.1.
J Med Food
; 6(4): 365-70, 2003.
Artículo
en Inglés
| MEDLINE | ID: mdl-14977446
16.
Extraction efficiency of hydrophilic and lipophilic antioxidants from lyophilized foods using pressurized liquid extraction and manual extraction.
J Food Sci
; 79(9): C1665-71, 2014 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-25155095
17.
Comparison of scavenging capacities of vegetables by ORAC and EPR.
Food Chem
; 145: 866-73, 2014 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-24128558
18.
Evaluation of a method to quantify quercetin aglycone in onion (Allium cepa) by single- and multi-laboratory validation studies.
Anal Sci
; 28(12): 1179-82, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-23232238
19.
Effect of Lacto-N-biose I on the Antigen-specific Immune Responses of Splenocytes.
Biosci Microbiota Food Health
; 31(2): 47-50, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-24936348
20.
Method validation by interlaboratory studies of improved hydrophilic oxygen radical absorbance capacity methods for the determination of antioxidant capacities of antioxidant solutions and food extracts.
Anal Sci
; 28(2): 159-65, 2012.
Artículo
en Inglés
| MEDLINE | ID: mdl-22322809