Detalles de la búsqueda
1.
Fabrication of oil-in-water emulsions as shelf-stable liquid non-dairy creamers: effects of homogenization pressure, oil type, and emulsifier concentration.
J Sci Food Agric
; 101(6): 2455-2462, 2021 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-33034060
2.
Pickering emulsion-templated ionotropic gelation of tocotrienol microcapsules: effects of alginate and chitosan concentrations and gelation process parameters.
J Sci Food Agric
; 101(14): 5963-5971, 2021 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-33840091
3.
Improving Vesicular Integrity and Antioxidant Activity of Novel Mixed Soy Lecithin-Based Liposomes Containing Squalene and Their Stability against UV Light.
Molecules
; 25(24)2020 Dec 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-33322600
4.
Recent advances in extruded polylactic acid-based composites for food packaging: A review.
Int J Biol Macromol
; 266(Pt 2): 131340, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38574927
5.
Advanced fabrication of complex biopolymer microcapsules via RSM-optimized supercritical carbon dioxide solution-enhanced dispersion: A comparative analysis of various microencapsulation techniques.
Food Chem
; 452: 139591, 2024 Sep 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-38761631
6.
Efficient calculation of α- and ß-nitrogen free energies and coexistence conditions via overlap sampling with targeted perturbation.
J Chem Phys
; 135(4): 044125, 2011 Jul 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-21806108
7.
The In Vitro α-Glucosidase Inhibition Activity of Various Solvent Fractions of Tamarix dioica and 1H-NMR Based Metabolite Identification and Molecular Docking Analysis.
Plants (Basel)
; 10(6)2021 Jun 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-34199333
8.
Stabilization and Release of Palm Tocotrienol Emulsion Fabricated Using pH-Sensitive Calcium Carbonate.
Foods
; 10(2)2021 Feb 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-33562391
9.
Suitability of umbrella- and overlap-sampling methods for calculation of solid-phase free energies by molecular simulation.
J Chem Phys
; 132(21): 214103, 2010 Jun 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-20528014
10.
Efficient calculation of temperature dependence of solid-phase free energies by overlap sampling coupled with harmonically targeted perturbation.
J Chem Phys
; 133(13): 134104, 2010 Oct 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-20942520
11.
Impact of Quercetin Encapsulation with Added Phytosterols on Bilayer Membrane and Photothermal-Alteration of Novel Mixed Soy Lecithin-Based Liposome.
Nanomaterials (Basel)
; 10(12)2020 Dec 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-33291386
12.
Revising degumming and bleaching processes of palm oil refining for the mitigation of 3-monochloropropane-1,2-diol esters (3-MCPDE) and glycidyl esters (GE) contents in refined palm oil.
Food Chem
; 307: 125545, 2020 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31654951
13.
Changes in 3-, 2-Monochloropropandiol and Glycidyl Esters during a Conventional Baking System with Addition of Antioxidants.
Foods
; 9(6)2020 Jun 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-32512737
14.
Effects of storage and yogurt matrix on the stability of tocotrienols encapsulated in chitosan-alginate microcapsules.
Food Chem
; 241: 79-85, 2018 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-28958562
15.
Physical properties and stability evaluation of fish oil-in-water emulsions stabilized using thiol-modified ß-lactoglobulin fibrils-chitosan complex.
Food Res Int
; 105: 482-491, 2018 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-29433239
16.
Effects of Environmental Stresses and in Vitro Digestion on the Release of Tocotrienols Encapsulated Within Chitosan-Alginate Microcapsules.
J Agric Food Chem
; 65(48): 10651-10657, 2017 Dec 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-29124932
17.
Forming a lutein nanodispersion via solvent displacement method: the effects of processing parameters and emulsifiers with different stabilizing mechanisms.
Food Chem
; 194: 416-23, 2016 Mar 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-26471574
18.
Stability evaluation of lutein nanodispersions prepared via solvent displacement method: The effect of emulsifiers with different stabilizing mechanisms.
Food Chem
; 205: 155-62, 2016 Aug 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-27006226
19.
Physicochemical, morphological and cellular uptake properties of lutein nanodispersions prepared by using surfactants with different stabilizing mechanisms.
Food Funct
; 7(4): 2043-51, 2016 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-27010495
20.
Copper(II) acetate promoted oxidative cyclization of arylsulfonyl-o-allylanilines.
Org Lett
; 6(10): 1573-5, 2004 May 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-15128239
Resultados
1 -
20
de 20
1
Próxima >
>>