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1.
Valorization of Mushroom By-Products as a Source of Value-Added Compounds and Potential Applications.
Molecules
; 25(11)2020 Jun 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-32526879
2.
Bioactive properties of greenhouse-cultivated green beans (Phaseolus vulgaris L.) under biostimulants and water-stress effect.
J Sci Food Agric
; 99(13): 6049-6059, 2019 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-31342530
3.
Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives, a Review.
Molecules
; 22(2)2017 Feb 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-28208818
4.
Development of Mushroom-Based Cosmeceutical Formulations with Anti-Inflammatory, Anti-Tyrosinase, Antioxidant, and Antibacterial Properties.
Molecules
; 21(10)2016 Oct 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-27754433
5.
Valorization of Punica granatum L. Leaves Extracts as a Source of Bioactive Molecules.
Pharmaceuticals (Basel)
; 16(3)2023 Feb 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-36986442
6.
The Role of Bioactive Compounds and other Metabolites from Mushrooms against Skin Disorders- A Systematic Review Assessing their Cosmeceutical and Nutricosmetic Outcomes.
Curr Med Chem
; 27(41): 6926-6965, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32238131
7.
Optimization of ergosterol extraction from Pleurotus mushrooms using response surface methodology.
Food Funct
; 11(7): 5887-5897, 2020 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-32555920
8.
Mushroom ethanolic extracts as cosmeceuticals ingredients: Safety and ex vivo skin permeation studies.
Food Chem Toxicol
; 127: 228-236, 2019 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-30922966
9.
A comparative study between conventional and non-conventional extraction techniques for the recovery of ergosterol from Agaricus blazei Murrill.
Food Res Int
; 125: 108541, 2019 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-31554101
10.
Agaricus blazei Murrill from Brazil: an ingredient for nutraceutical and cosmeceutical applications.
Food Funct
; 10(2): 565-572, 2019 Feb 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-30702105
11.
The potential of Ganoderma lucidum extracts as bioactive ingredients in topical formulations, beyond its nutritional benefits.
Food Chem Toxicol
; 108(Pt A): 139-147, 2017 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-28760544
12.
The contribution of phenolic acids to the anti-inflammatory activity of mushrooms: Screening in phenolic extracts, individual parent molecules and synthesized glucuronated and methylated derivatives.
Food Res Int
; 76(Pt 3): 821-827, 2015 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-28455068
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