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1.
Effect of high pressure processing on the survival of Salmonella Enteritidis and shelf-life of chicken fillets.
Food Microbiol
; 70: 55-64, 2018 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-29173640
2.
Greek functional Feta cheese: Enhancing quality and safety using a Lactobacillus plantarum strain with probiotic potential.
Food Microbiol
; 74: 21-33, 2018 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-29706334
3.
Probiotic Incorporation in Edible Films and Coatings: Bioactive Solution for Functional Foods.
Int J Mol Sci
; 19(1)2018 Jan 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-29300362
4.
Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains.
Curr Microbiol
; 74(9): 1061-1067, 2017 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-28634689
5.
Alginate-Based Edible Films Delivering Probiotic Bacteria to Sliced Ham Pretreated with High Pressure Processing.
Int J Mol Sci
; 18(9)2017 Aug 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-28850093
6.
Survival of potential probiotic lactic acid bacteria on fermented green table olives during packaging in polyethylene pouches at 4 and 20 °C.
Food Microbiol
; 53(Pt B): 71-5, 2016 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-26678132
7.
Molecular Detection of Two Potential Probiotic Lactobacilli Strains and Evaluation of Their Performance as Starter Adjuncts in Yogurt Production.
Int J Mol Sci
; 17(5)2016 May 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-27153065
8.
The yeast Starmerella bacillaris (synonym Candida zemplinina) shows high genetic diversity in winemaking environments.
FEMS Yeast Res
; 15(5): fov045, 2015 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-26071435
9.
Detection and Identification of Probiotic Lactobacillus plantarum Strains by Multiplex PCR Using RAPD-Derived Primers.
Int J Mol Sci
; 16(10): 25141-53, 2015 Oct 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-26506345
10.
Weissella uvarum sp. nov., isolated from wine grapes.
Int J Syst Evol Microbiol
; 64(Pt 11): 3885-3890, 2014 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-25180092
11.
Inoculated fermentation of green olives with potential probiotic Lactobacillus pentosus and Lactobacillus plantarum starter cultures isolated from industrially fermented olives.
Food Microbiol
; 38: 208-18, 2014 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-24290645
12.
Microbiome mapping in beef processing reveals safety-relevant variations in microbial diversity and genomic features.
Food Res Int
; 186: 114318, 2024 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-38729711
13.
Exploration of the shelf-life difference between chilled beef and pork with similar initial levels of bacterial contamination.
Meat Sci
; 213: 109480, 2024 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-38461676
14.
Two-Month Consumption of Orange Juice Enriched with Vitamin D3 and Probiotics Decreases Body Weight, Insulin Resistance, Blood Lipids, and Arterial Blood Pressure in High-Cardiometabolic-Risk Patients on a Westernized Type Diet: Results from a Randomized Clinical Trial.
Nutrients
; 16(9)2024 Apr 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-38732578
15.
Fate of Escherichia coli O157:H7, Salmonella Enteritidis and Listeria monocytogenes during storage of fermented green table olives in brine.
Food Microbiol
; 36(1): 1-6, 2013 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-23764213
16.
Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests.
Food Microbiol
; 33(2): 282-91, 2013 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-23200662
17.
Short-Term Effects of Fruit Juice Enriched with Vitamin D3, n-3 PUFA, and Probiotics on Glycemic Responses: A Randomized Controlled Clinical Trial in Healthy Adults.
Metabolites
; 13(7)2023 Jun 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37512498
18.
Deciphering the growth responses and genotypic diversity of bioluminescent Photobacterium phosphoreum on chicken meat during aerobic refrigerated storage.
Int J Food Microbiol
; 405: 110334, 2023 Nov 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-37517119
19.
Role of Microbial Interactions across Food-Related Bacteria on Biofilm Population and Biofilm Decontamination by a TiO2-Nanoparticle-Based Surfactant.
Pathogens
; 12(4)2023 Apr 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-37111459
20.
Application of multi-functional lactic acid bacteria strains in a pilot scale feta cheese production.
Front Microbiol
; 14: 1254598, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-37886066