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1.
Comparison of Fatty Acid Profile in Egg Yolk from Late-Age Hens Housed in Enriched Cages and in a Free Range System.
Animals (Basel)
; 14(7)2024 Apr 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-38612338
2.
Influence of a Commercial Synbiotic Administered In Ovo and In-Water on Broiler Chicken Performance and Meat Quality.
Foods
; 12(13)2023 Jun 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-37444208
3.
Soybean vs. Pea Bean in the Diet of Medium-Growing Broiler Chickens Raised under Semi-Intensive Conditions of Inner Mediterranean Areas: Growth Performance and Environmental Impact.
Animals (Basel)
; 12(5)2022 Mar 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-35268217
4.
Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions.
Animals (Basel)
; 12(20)2022 Oct 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-36290235
5.
Splenic Gene Expression Signatures in Slow-Growing Chickens Stimulated in Ovo with Galactooligosaccharides and Challenged with Heat.
Animals (Basel)
; 10(3)2020 Mar 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-32178295
6.
Efficacy of In Ovo Delivered Prebiotics on Growth Performance, Meat Quality and Gut Health of Kuroiler Chickens in the Face of a Natural Coccidiosis Challenge.
Animals (Basel)
; 9(11)2019 Oct 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-31661865
7.
Modulation of microbial communities and mucosal gene expression in chicken intestines after galactooligosaccharides delivery In Ovo.
PLoS One
; 14(2): e0212318, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-30811518
8.
Comparison of quality traits among breast meat affected by current muscle abnormalities.
Food Res Int
; 115: 369-376, 2019 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30599954
9.
In ovo Injection of a Galacto-Oligosaccharide Prebiotic in Broiler Chickens Submitted to Heat-Stress: Impact on Transcriptomic Profile and Plasma Immune Parameters.
Animals (Basel)
; 9(12)2019 Dec 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-31810282
10.
In ovo validation model to assess the efficacy of commercial prebiotics on broiler performance and oxidative stability of meat.
Poult Sci
; 96(2): 511-518, 2017 Feb 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-27664196
11.
Effect of long term dietary supplementation with plant extract on carcass characteristics meat quality and oxidative stability in pork.
Meat Sci
; 95(3): 542-8, 2013 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-23793093
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