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1.
Assessing changes in the food retail environment during the COVID-19 pandemic: opportunities, challenges, and lessons learned.
BMC Public Health
; 22(1): 778, 2022 04 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-35436904
2.
The hair tales of women of color in Northern Manhattan: a qualitative analysis.
Front Reprod Health
; 6: 1298615, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38559324
3.
COVID-19 Leads to Dramatic Changes in the Food Retail Environment in New York City: May-July 2020.
J Immigr Minor Health
; 24(1): 31-37, 2022 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-34258716
4.
Evaluating Closures of Fresh Fruit and Vegetable Vendors During the COVID-19 Pandemic: Methodology and Preliminary Results Using Omnidirectional Street View Imagery.
JMIR Form Res
; 5(2): e23870, 2021 Feb 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-33539310
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