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1.
Impact of promoting healthy infant feeding practices on energy intake and anthropometric measures of children up to 6 years of age: A randomised controlled trial.
J Hum Nutr Diet
; 34(5): 771-783, 2021 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-34034359
2.
Longitudinal associations between ultra-processed foods and blood lipids in childhood.
Br J Nutr
; 124(3): 341-348, 2020 08 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-32248849
3.
Sodium Intake Tracked from Infancy and Salt Taste Preference during Adolescence: Follow-up of a Randomized Controlled Field Trial in Brazil.
Curr Dev Nutr
; 7(1): 100011, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-37181123
4.
Consumption of ultraprocessed food is associated with higher blood pressure among 6-year-old children from southern Brazil.
Nutr Res
; 116: 60-68, 2023 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37354762
5.
Factors associated with low consumption of fruits and vegetables by preschoolers of low socio-economic level.
J Pediatr (Rio J)
; 90(5): 464-71, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-24656872
6.
Factors associated with low consumption of fruits and vegetables by preschoolers of low socio-economic level, / Fatores associados ao baixo consumo de frutas e verduras entre pré-escolares de baixo nível socioeconômico,
J. pediatr. (Rio J.)
; 90(5): 464-471, Sep-Oct/2014. tab, graf
Artículo
en Inglés
| LILACS | ID: lil-723169
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