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1.
Amylase increases energy and nutrient density of Super Cereal Plus porridge as prepared and accepted by Rwandan caregivers.
Matern Child Nutr
; 15(2): e12742, 2019 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-30375162
2.
Energy and nutrient intake increased by 47-67% when amylase was added to fortified blended foods-a study among 12- to 35-month-old Burkinabe children.
Matern Child Nutr
; 14(1)2018 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-28466569
3.
Effect of the consumption of high energy dense and fortified gruels on energy and nutrient intakes of 6-10-month-old Vietnamese infants.
Appetite
; 53(2): 233-40, 2009 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-19591885
4.
Adipose tissue-derived cytokines and their correlations with clinical characteristics in Vietnamese patients with type 2 diabetes mellitus.
Diabetol Metab Syndr
; 10: 41, 2018.
Artículo
en Inglés
| MEDLINE | ID: mdl-29785210
5.
Effect of extrusion cooking and amylase addition to gruels to increase energy density and nutrient intakes by Vietnamese infants.
Asia Pac J Clin Nutr
; 19(3): 308-15, 2010.
Artículo
en Inglés
| MEDLINE | ID: mdl-20805073
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