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1.
Replacement of nitrite with lupulon-xanthohumol loaded nanoliposome in cooked beef-sausage: experimental and model based study.
J Food Sci Technol
; 57(7): 2629-2639, 2020 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-32549613
2.
Effect of drying methods on the structure, thermo and functional properties of fenugreek (Trigonella foenum graecum) protein isolate.
J Sci Food Agric
; 98(5): 1880-1888, 2018 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-28898430
3.
Proteome Changes in biceps femoris Muscle of IranianOne-Humped Camel and Their Effect on Meat Quality Traits.
Food Technol Biotechnol
; 54(3): 324-334, 2016 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-27956864
4.
Fenugreek (Trigonella foenum graecum) seed protein isolate: extraction optimization, amino acid composition, thermo and functional properties.
J Sci Food Agric
; 95(15): 3165-76, 2015 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-25523830
5.
Optimization of a gluten-free sponge cake formulation based on quinoa, oleaster, and pumpkin flour using mixture design methodology.
Food Sci Nutr
; 12(4): 2973-2984, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38628209
6.
Quinoa flour as a skim milk powder replacer in concentrated yogurts: Effect on their physicochemical, technological, and sensory properties.
Food Sci Nutr
; 10(4): 1113-1125, 2022 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-35432978
7.
Effect of heat treatment on the structure and stability of Grass pea (Lathyrus sativus) protein isolate/Alyssum homolocarpum seed gum nanoparticles.
Int J Biol Macromol
; 182: 26-36, 2021 Jul 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33798584
8.
The combined impact of calcium lactate with cysteine pretreatment and perforation-mediated modified atmosphere packaging on quality preservation of fresh-cut 'Romaine' lettuce.
J Food Sci
; 86(3): 715-723, 2021 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-33547662
9.
A comparison of chemical, structural and functional properties of fenugreek (Trigonella foenum graecum) protein isolates produced using different defatting solvents.
Int J Biol Macromol
; 105(Pt 1): 27-35, 2017 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-28663151
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