- https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5893265
- https://dx.doi.org/10.11606/S1518-8787.2018052000292
- http://www.scielo.br/scielo.php?script=sci_arttext&nrm=iso&lng=pt&tlng=pt&pid=S0034-89102018000100227
- http://www.scielosp.org/scielo.php?script=sci_arttext&nrm=iso&lng=pt&tlng=pt&pid=S0034-89102018000100227
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1.
Were policies in Brazil effective to reducing trans fat from industrial origin in foods?
Rev Saude Publica
; 52: 34, 2018 Apr 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-29641658
2.
Were policies in Brazil effective to reducing trans fat from industrial origin in foods?
Rev. saúde pública (Online)
; 52: 34, 2018. tab, graf
Artículo
en Inglés
| LILACS | ID: biblio-903437
3.
Neuroinflammation and Brain Development: Possible Risk Factors in COVID-19-Infected Children
Artículo
en Inglés
| ARCA | ID: arc-50899
4.
Chronic nutritional restriction of omega-3 fatty acids induces a pro-inflammatory profile during the development of the rat visual system
Artículo
en Inglés
| ARCA | ID: arc-49662
5.
Interesterified fat or palm oil as substitutes for partially hydrogenated fat during the perinatal period produces changes in the brain fatty acids profile and increases leukocyte-endothelial interactions in the cerebral microcirculation from the male offspring in adult life
Artículo
en Inglés
| ARCA | ID: arc-13712
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