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1.
The biological relevance of direct antioxidant effects of polyphenols for cardiovascular health in humans is not established.
J Nutr
; 141(5): 989S-1009S, 2011 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-21451125
2.
Guidelines for the design, conduct and reporting of human intervention studies to evaluate the health benefits of foods.
Br J Nutr
; 106 Suppl 2: S3-15, 2011 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-22129662
3.
Guide to designing, conducting, publishing and communicating results of clinical studies involving probiotic applications in human participants.
Gut Microbes
; 1(4): 243-253, 2010 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-21327031
4.
Benefit-Risk Analysis for Foods (BRAFO)- Executive Project Summary.
Artículo
en Inglés
| IMSEAR | ID: sea-164259
5.
Ways and criteria to develop valid study designs and to identify markers to explore the effects of diets on health were further identified in the PASSCLAIM project. Foreword.
Food Chem Toxicol
; 50 Suppl 4: S683, 2012 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-22847134
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