Detalles de la búsqueda
1.
Carriers based on dairy by-products and dehumidified-air spray drying as a novel multiple approach towards improved retention of phenolics in powders: sour cherry juice concentrate case study.
J Sci Food Agric
; 104(3): 1497-1510, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-37804151
2.
Polyphenol Profiling by LC QTOF/ESI-MS and Biological Activity of Purple Passion Fruit Epicarp Extract.
Molecules
; 28(18)2023 Sep 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-37764487
3.
The Effect of Nonthermal Pretreatment on the Drying Kinetics and Quality of Black Garlic.
Molecules
; 28(3)2023 Jan 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-36770627
4.
Possibility to use the different sizes and colors of carrots for the production of juices - comparison of bioactive compounds, nutritional quality, pro-health properties, and sensory evaluation.
J Sci Food Agric
; 103(2): 933-943, 2023 Jan 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36071473
5.
Fruit tree leaves as valuable new source of tocopherol and tocotrienol compounds.
J Sci Food Agric
; 102(4): 1466-1474, 2022 Mar 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34398983
6.
Phytoprostanes, phytofurans, tocopherols, tocotrienols, carotenoids and free amino acids and biological potential of sea buckthorn juices.
J Sci Food Agric
; 102(1): 185-197, 2022 Jan 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34061348
7.
Microalgae as a Potential Functional Ingredient: Evaluation of the Phytochemical Profile, Antioxidant Activity and In-Vitro Enzymatic Inhibitory Effect of Different Species.
Molecules
; 26(24)2021 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34946676
8.
Correlation between water stress and phenolic compounds of hydroSOStainable almonds.
J Sci Food Agric
; 101(7): 3065-3070, 2021 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-33135800
9.
Inhibition of enzymes associated with metabolic and neurological disorder by dried pomegranate sheets as a function of pomegranate cultivar and fruit puree.
J Sci Food Agric
; 101(6): 2294-2303, 2021 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-33006384
10.
Effects of Different Drying Methods on the Retention of Bioactive Compounds, On-Line Antioxidant Capacity and Color of the Novel Snack from Red-Fleshed Apples.
Molecules
; 25(23)2020 Nov 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-33255650
11.
Sprouts vs. Microgreens as Novel Functional Foods: Variation of Nutritional and Phytochemical Profiles and Their In Vitro Bioactive Properties.
Molecules
; 25(20)2020 Oct 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-33053861
12.
Influence Carrier Agents, Drying Methods, Storage Time on Physico-Chemical Properties and Bioactive Potential of Encapsulated Sea Buckthorn Juice Powders.
Molecules
; 25(17)2020 Aug 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-32825580
13.
The Effect of Filtration on Physical and Chemical Properties of Osmo-Dehydrated Material.
Molecules
; 25(22)2020 Nov 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-33228079
14.
Hydroxycinnamic Acids and Carotenoids of Dried Loquat Fruit cv. 'Algar' Affected by Freeze-, Convective-, Vacuum-Microwave- and Combined-Drying Methods.
Molecules
; 25(16)2020 Aug 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-32785157
15.
The Influence of Inulin on the Retention of Polyphenolic Compounds during the Drying of Blackcurrant Juice.
Molecules
; 24(22)2019 Nov 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-31744225
16.
Qualitative and Quantitative Evaluation of Heat-Induced Changes in Polyphenols and Antioxidant Capacity in Prunus domestica L. By-products.
Molecules
; 24(16)2019 Aug 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-31430992
17.
Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L.
Molecules
; 24(7)2019 Mar 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-30925771
18.
Influence of Different Drying Techniques on Phenolic Compounds, Antioxidant Capacity and Colour of Ziziphus jujube Mill. Fruits.
Molecules
; 24(13)2019 Jun 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-31247989
19.
Antioxidant Activity, and Volatile and Phytosterol Contents of Strobilanthes crispus Dehydrated Using Conventional and Vacuum Microwave Drying Methods.
Molecules
; 24(7)2019 04 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-30970652
20.
Characterisation of the Convective Hot-Air Drying and Vacuum Microwave Drying of Cassia alata: Antioxidant Activity, Essential Oil Volatile Composition and Quality Studies.
Molecules
; 24(8)2019 Apr 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-31022967