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1.
Dityrosine in food: A review of its occurrence, health effects, detection methods, and mitigation strategies.
Compr Rev Food Sci Food Saf
; 22(1): 355-379, 2023 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36382862
2.
[γ-aminobutyric acid fortified rice alleviated oxidative stress and pancreatic injury in type 2 diabetic mice].
Wei Sheng Yan Jiu
; 48(2): 179-199, 2019 Mar.
Artículo
en Zh
| MEDLINE | ID: mdl-31133092
3.
SIgA in various pulmonary diseases.
Eur J Med Res
; 28(1): 299, 2023 Aug 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-37635240
4.
Saikosaponin-d regulates angiogenesis in idiopathic pulmonary fibrosis through angiopoietin/Tie-2 pathway.
Acta Histochem
; 125(8): 152100, 2023 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-37837833
5.
Dietary Methionine Restriction Alleviates Choline-Induced Tri-Methylamine-N-Oxide (TMAO) Elevation by Manipulating Gut Microbiota in Mice.
Nutrients
; 15(1)2023 Jan 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36615863
6.
Dietary Methionine Restriction Promotes Fat Browning and Attenuates Hepatic Lipid Accumulation in High-Choline-Fed Mice Associated with the Improvement of Thyroid Function.
J Agric Food Chem
; 71(3): 1447-1463, 2023 Jan 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-36632677
7.
Design of a chimeric glycosyltransferase OleD for the site-specific O-monoglycosylation of 3-hydroxypyridine in nosiheptide.
Microb Biotechnol
; 16(10): 1971-1984, 2023 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-37606280
8.
Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut-Liver Axis in Mice with High-Fat-Diet-Induced Obesity.
Foods
; 12(7)2023 Mar 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-37048202
9.
Engineering of a UDP-Glycosyltransferase for the Efficient Whole-Cell Biosynthesis of Siamenoside I in Escherichia coli.
J Agric Food Chem
; 70(5): 1601-1609, 2022 Feb 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35099964
10.
Dietary Methionine via Dose-Dependent Inhibition of Short-Chain Fatty Acid Production Capacity Contributed to a Potential Risk of Cognitive Dysfunction in Mice.
J Agric Food Chem
; 70(48): 15225-15243, 2022 Dec 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-36413479
11.
High dietary methionine intake may contribute to the risk of nonalcoholic fatty liver disease by inhibiting hepatic H2S production.
Food Res Int
; 158: 111507, 2022 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-35840216
12.
Dietary methionine restriction improves gut microbiota composition and prevents cognitive impairment in D-galactose-induced aging mice.
Food Funct
; 13(24): 12896-12914, 2022 Dec 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-36444912
13.
Selective enzymatic α-1,6- monoglucosylation of mogroside IIIE for the bio-creation of α-siamenoside I, a potential high-intensity sweetener.
Food Chem
; 359: 129938, 2021 Oct 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-33984594
14.
Corrigendum to "Saikosaponin-d regulates angiogenesis in idiopathic pulmonary fibrosis through angiopoietin/Tie-2 pathway" [Acta Histochem. 125(8) (2023) 152100].
Acta Histochem
; : 152168, 2024 Jun 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-38876928
15.
Dietary methionine restriction improves the gut microbiota and reduces intestinal permeability and inflammation in high-fat-fed mice.
Food Funct
; 10(9): 5952-5968, 2019 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-31475718
16.
Processing milk causes the formation of protein oxidation products which impair spatial learning and memory in rats.
RSC Adv
; 9(39): 22161-22175, 2019 Jul 17.
Artículo
en Inglés
| MEDLINE | ID: mdl-35519476
17.
Spatial Learning and Memory Impairment in Growing Mice Induced by Major Oxidized Tyrosine Product Dityrosine.
J Agric Food Chem
; 67(32): 9039-9049, 2019 Aug 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-31353898
18.
Dietary methionine restriction improves glucose metabolism in the skeletal muscle of obese mice.
Food Funct
; 10(5): 2676-2690, 2019 May 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-31025993
19.
Dietary methionine restriction ameliorates the impairment of learning and memory function induced by obesity in mice.
Food Funct
; 10(3): 1411-1425, 2019 Mar 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-30758370
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