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1.
The receptor binding domain of SARS-CoV-2 Omicron subvariants targets Siglec-9 to decrease its immunogenicity by preventing macrophage phagocytosis.
Nat Immunol
; 25(4): 622-632, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38454157
2.
Optimization of strains for fermentation of kiwifruit juice and effects of mono- and mixed culture fermentation on its sensory and aroma profiles.
Food Chem X
; 17: 100595, 2023 Mar 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36824148
3.
Evaluation of the color and aroma characteristics of commercially available Chinese kiwi wines via intelligent sensory technologies and gas chromatography-mass spectrometry.
Food Chem X
; 15: 100427, 2022 Oct 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-36211771
4.
Analysis of the Aroma Chemical Composition of Commonly Planted Kiwifruit Cultivars in China.
Foods
; 10(7)2021 Jul 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-34359515
5.
Thermosonication Combined with Natural Antimicrobial Nisin: A Potential Technique Ensuring Microbiological Safety and Improving the Quality Parameters of Orange Juice.
Foods
; 10(8)2021 Aug 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-34441628
6.
Comparative Analysis of Physicochemical Characteristics, Nutritional and Functional Components and Antioxidant Capacity of Fifteen Kiwifruit (Actinidia) Cultivars-Comparative Analysis of Fifteen Kiwifruit (Actinidia) Cultivars.
Foods
; 9(9)2020 Sep 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-32927636
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