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1.
Diffusible substances from lactic acid bacterial cultures exert strong inhibitory effects on Listeria monocytogenes and Salmonella enterica serovar enteritidis in a co-culture model.
BMC Microbiol
; 17(1): 35, 2017 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-28202007
2.
Throat culture positivity rate and antibiotic susceptibility pattern of beta-hemolytic streptococci in children on secondary prophylaxis for rheumatic heart disease.
BMC Infect Dis
; 16(1): 510, 2016 Sep 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-27663649
3.
Phytochemical analysis and evaluation of skin irritation, acute and sub-acute toxicity of Cymbopogon citratus essential oil in mice and rabbits.
Toxicol Rep
; 6: 1289-1294, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-31867219
4.
Evaluation of Skin Irritation and Acute and Subacute Oral Toxicity of Lavandula angustifolia Essential Oils in Rabbit and Mice.
J Toxicol
; 2019: 5979546, 2019.
Artículo
en Inglés
| MEDLINE | ID: mdl-30833968
5.
Potential of cell-free supernatants from cultures of selected lactic acid bacteria and yeast obtained from local fermented foods as inhibitors of Listeria monocytogenes, Salmonella spp. and Staphylococcus aureus.
BMC Res Notes
; 7: 606, 2014 Sep 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-25190588
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