Detalles de la búsqueda
1.
Recent advances of cereal ß-glucan on immunity with gut microbiota regulation functions and its intelligent gelling application.
Crit Rev Food Sci Nutr
; 63(19): 3895-3911, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-34748438
2.
Dietary polyphenols: regulate the advanced glycation end products-RAGE axis and the microbiota-gut-brain axis to prevent neurodegenerative diseases.
Crit Rev Food Sci Nutr
; 63(29): 9816-9842, 2023.
Artículo
en Inglés
| MEDLINE | ID: mdl-35587161
3.
The positive correlation of antioxidant activity and prebiotic effect about oat phenolic compounds.
Food Chem
; 402: 134231, 2023 Feb 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-36162170
4.
The binding mechanism of oat phenolic acid to whey protein and its inhibition mechanism against AGEs as revealed using spectroscopy, chromatography and molecular docking.
Food Funct
; 14(22): 10221-10231, 2023 Nov 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-37916290
5.
Recent Advances of Stimuli-Responsive Polysaccharide Hydrogels in Delivery Systems: A Review.
J Agric Food Chem
; 70(21): 6300-6316, 2022 Jun 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35578738
6.
Characterization and determination of bovine immunoglobulin G subtypes in milk and dairy products by UPLC-MS.
Food Chem
; 390: 133170, 2022 Oct 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35597093
7.
Acute abdominal pain induced by renal leiomyoma in a young patient: a case report.
J Int Med Res
; 49(7): 3000605211032802, 2021 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-34311602
8.
Structural and electronic properties of hydrogenated GaBi and InBi honeycomb monolayers with point defects.
RSC Adv
; 8(13): 7022-7028, 2018 Feb 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35540318
Resultados
1 -
8
de 8
1
Próxima >
>>