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1.
Changes in the fatty acid composition of phospholipids in tissues of farmed sea bass (Dicentrarchus labrax) during an annual cycle. Roles of environmental temperature and salinity.
Comp Biochem Physiol B Biochem Mol Biol
; 133(3): 281-8, 2002 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-12431395
2.
Synthesis of phosphatidylcholine through phosphatidylethanolamine N-methylation in tissues of the mussel Mytilus galloprovincialis.
Lipids
; 46(12): 1141-54, 2011 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-21769692
3.
Salinity regulates N-methylation of phosphatidylethanolamine in euryhaline crustaceans hepatopancreas and exchange of newly-formed phosphatidylcholine with hemolymph.
J Comp Physiol B
; 181(6): 731-40, 2011 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-21416254
4.
Correlation between changes in blood fatty acid composition and visual sustained attention performance in children with inattention: effect of dietary n-3 fatty acids containing phospholipids.
Am J Clin Nutr
; 87(5): 1170-80, 2008 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-18469236
5.
Palmitate and oleate metabolism of rainbow trout in vivo.
Comp Biochem Physiol A Mol Integr Physiol
; 131(2): 409-16, 2002 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-11818229
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