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1.
What Is on the Menu?-A Quantitative Analysis on Label Format among (Potential) Restaurant Guests and Restaurant Owners.
Int J Environ Res Public Health
; 18(23)2021 11 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-34886226
2.
Statistical analysis of a large set of semi-quantitative GC-MS screening data to evaluate and prioritize organic contaminants in surface and drinking water of the Netherlands.
Sci Total Environ
; 697: 133806, 2019 Dec 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-31479904
3.
Probability of detecting and quantifying faecal contaminations of drinking water by periodically sampling for E. coli: a simulation model study.
Water Res
; 41(19): 4299-308, 2007 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-17645908
4.
Incidence of faecal contaminations in chlorinated and non-chlorinated distribution systems of neighbouring European countries.
J Water Health
; 5 Suppl 1: 119-30, 2007.
Artículo
en Inglés
| MEDLINE | ID: mdl-17890841
5.
Quantitative microbial risk assessment of distributed drinking water using faecal indicator incidence and concentrations.
J Water Health
; 5 Suppl 1: 131-49, 2007.
Artículo
en Inglés
| MEDLINE | ID: mdl-17890842
6.
Sampling and quantifying invertebrates from drinking water distribution mains.
Water Res
; 38(5): 1101-12, 2004 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-14975642
7.
Variability of invertebrate abundance in drinking water distribution systems in the Netherlands in relation to biostability and sediment volumes.
Water Res
; 46(16): 4918-32, 2012 Oct 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-22840474
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