Antibacterial activity and stability of microencapsulated lemon grass essential oil in feeds for broiler chickens

Assis, Yhago Patrycky Antunes Souza; Almeida, Anna Christina de; Nogueira, Wedson Carlos Lima; Souza, Cintya Neves de; Gonçalves, Samuel Ferreira; Silva, Flavio Emanuel Gomes; Santos, Vanessa Kelly Ferreira do Rosário; Martins, Ernane Ronie.
Rev. bras. saúde prod. anim ; 18(4): 587-593, oct.-dec. 2017. tab
Artículo en Inglés | VETINDEX | ID: biblio-1493742

Documentos relacionados

  1. Antibacterial activity and stability of microencapsulated lemon grass essential oil in feeds for broiler chickens
  2. Gut capacity of broiler breeder hens.
  3. Cymbopogon flexuosus essential oil as an additive improves growth, biochemical and physiological responses and survival against Aeromonas hydrophila infection in Nile tilapia.
  4. The effect of delayed feeding post-hatch on caeca development in broiler chickens.
  5. Meta-analysis of the inclusion of leaf meals in diets of broiler chickens.
  6. Establishing the tolerability to broiler chickens and laying hens of nonanoic acid at practical levels of use as a feed flavouring.
  7. Differential gene expression in liver of colored broiler chicken divergently selected for residual feed intake.
  8. Thermostable xylanase derived from <i>Trichoderma citrinoviride</i> increases growth performance and non-starch polysaccharide degradation in broiler chickens.
  9. Interaction effects of sunflower oil and aflatoxin at graded levels in diet on performance, serum and tissue biochemical profile, organ weights and immuneresponse in broiler chicken.
  10. Impacts of tea tree or lemongrass essential oils supplementation on growth, immunity, carcass traits, and blood biochemical parameters of broilers reared under different stocking densities.