El consumo de huevos podría prevenir la aparición de deficiencia de vitamina D en escolares

Rodríguez-Rodríguez, Elena; González-Rodríguez, Liliana G; Ortega Anta, Rosa María; López-Sobaler, Ana María.
Nutr. hosp ; 28(3): 794-801, mayo-jun. 2013. ilus, tab
Artículo en Español | IBECS (España) | ID: ibc-120055

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