Uso do método do ácido dinitrissalicílico (DNS) na determinaçäo de carboidratos nos alimentos dietéticos

Odeli, Dolores Tomio; Tavares, Lorena Benathar Ballod.
Bol. Centro Pesqui. Process. Aliment ; 12(2): 117-26, jul.-dez. 1994. ilus, tab
Artículo en Portugués | LILACS | ID: lil-147550

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