Modificación del Almidón de maiz y sus efectos en el tratamiento de niños con glucogenosis

Yepes, Nora Luz; Henao, Caterine; Mesa, Diana Carolina; Sepúlveda, María Elsy.
Rev. GASTROHNUP ; 14(1): 6-10, ene.15, 2012. mapas
Artículo en Español | LILACS | ID: lil-645112

Documentos relacionados

  1. Adhesive and Flame-Retardant Properties of Starch/Ca<sup>2+</sup> Gels with Different Amylose Contents.
  2. Cytosolic malate dehydrogenase 4 modulates cellular energetics and storage reserve accumulation in maize endosperm.
  3. Glycogen storage diseases of all types.
  4. Effect of microbial inoculation and particle size on fermentation profile, aerobic stability, and ruminal in situ starch degradation of high-moisture corn ensiled for a short period.
  5. [Study on quality of five hybrid corn kernels by FTIR spectroscopy].
  6. Large animal models and new therapies for glycogen storage disease.
  7. Impact of Feed Moisture on Microstructure, Crystallinity, Pasting, Physico-Functional Properties and In Vitro Digestibility of Twin-Screw Extruded Corn and Potato Starches.
  8. Introducing the grafted poly(acrylic acid-co-butyl acrylate) branches onto biological corn starch macromolecule for imparting it with superior sizing properties.
  9. Starch physicochemical properties of double recessive sweet-waxy maize.
  10. Proteomic analysis of the enzymes involved in the starch biosynthesis of maize with different endosperm type and characterization of the starch.