Consumo de carne vermelha e processada, resistência insulínica e diabetes no Estudo Longitudinal de Saúde do Adulto (ELSA-Brasil)

Aprelini, Carla Moronari de Oliveira; Luft, Vivian Cristine; Velásquez Meléndez, Gustavo; Schmidt, Maria Inês; Mill, José Geraldo; Molina, Maria del Carmen Bisi.
Rev Panam Salud Publica ; 43, mayo 2019
Artículo en Portugués | PAHOIRIS | ID: phr-50938

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