Evaluation of standardisation parameters, pharmacognostic study, preliminary phytochemical screening and in vitro antidiabetic activity of Coccinia indica fruits as per WHO guidelines.

Alagar, Raja M; Sushma, K; David, Banji; Rao, KNV; Selvakumar, D.
Artículo en Inglés | IMSEAR | ID: sea-157319

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