Effect of the supplementation linseed oil, inulin and horse chestnut into a high fat diet on the fatty acid profile of pigs

Brestenský, Matej; Nitrayová, Soa; Patrás, Peter; Heger, Jaroslav; Nitray, Jozef.
Ci. Rural ; 46(11): 1992-1997, 2016. tab
Artículo en Inglés | VETINDEX | ID: vti-17990