Effects of essential oils of Cashew and Castor on intake, digestibility, ruminal fermentation and purine derivatives in beef cattle fed high grain diets
Coneglian, Sabrina Marcantonio; Castañeda Serrano, Roman David; Cruz, Olga Teresa Barreto; Branco, Antonio Ferriani.
Artículo
en Inglés
| VETINDEX | ID: vti-21920