Effects of Flammulinavelutipes Stem Base on Microflora and Volatile Fatty Acids In Caecum of Growing Layers under Heat Stress Condition
Wang, S; Mahfuz, S; Song, H.
R. bras. Ci. avíc.
; 21(4): eRBCA-2019-0989, 2019. tab, graf
Artículo en Inglés | VETINDEX | ID: vti-25838
Documentos relacionados
Effects of Flammulinavelutipes Stem Base on Microflora and Volatile Fatty Acids In Caecum of Growing Layers under Heat Stress Condition
Genome-wide analysis and prediction of genes involved in the biosynthesis of polysaccharides and bioactive secondary metabolites in high-temperature-tolerant wild Flammulina filiformis.
Dietary inclusion of mushroom (Flammulina velutipes) stem waste on growth performance and immune responses in growing layer hens.
Recent advances in quality preservation of postharvest golden needle mushroom (Flammulina velutiper).
The structure-activity mechanism of the changes in the physicochemical properties of Flammulina velutipes polysaccharides during ultrasonic extraction.
Spotlight on avian pathology: current growth-related breast meat abnormalities in broilers.
First Report of <i>Pantoea dispersa</i> Causing Brown Blotch Disease in <i>Flammulina filiformis</i> in China.
Longitudinal Study of the Effects of Flammulina velutipes Stipe Wastes on the Cecal Microbiota of Laying Hens.
Detrimental and essential elements in fruiting bodies of wild-growing fungi <i>Coprinus comatus</i>, <i>Flammulina velutipes</i>, and <i>Armillaria ostoyae</i>.
The Fvclp1 gene regulates mycelial growth and fruiting body development in edible mushroom Flammulina velutipes.