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1. Ratio of digestible lysine to arginine in Japanese laying quails
2. Restricted feeding could enhance feed conversion ratio and egg quality of laying Japanese quail kept under different stocking densities.
3. Indicators of thermal comfort and nitrogen digestibility as a function of digestible arginine: lysine ratios in the diet of laying Japanese quails raised in hot weather.
4. Requirement of digestible methionine + cystine in Japanese quails during the laying phase
5. 2-Hydroxy-4-methylthio butanoic acid and DL-methionine for Japanese quails in production.
6. Modeling the response of Japanese quail to arginine intake.
7. Impact of cage stocking density on egg laying characteristics and related stress and immunity parameters of Japanese quails in subtropics.
8. Metabolizable energy and digestible lysine requirements of growing Japanese quail (Coturnix coturnix japonica)
9. Effect of the Prolactin Inhibitor Cabergoline and the Gonadotropin Releasing-Hormone Agonist Deslorelin in the Suppression of Plasma Prolactin Concentrations and Egg Laying in Quail (<i>Coturnix japonica</i>).
10. Welfare indicators for laying Japanese quails caged at different densities.