The Neuro-Protective Effect of the Methanolic Extract of Perilla frutescens var. japonica and Rosmarinic Acid against H2O2-Induced Oxidative Stress in C6 Glial Cells

Ah-Young LEE; Ting-Ting WU; Bo-Ra HWANG; Jaemin LEE; Myoung-Hee LEE; Sanghyun LEE; Eun-Ju CHO.
Biomolecules & Therapeutics ; : 338-345, 2016.
Artículo en Inglés | WPRIM | ID: wpr-51938