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1.
Anal Bioanal Chem ; 400(8): 2597-605, 2011 Jun.
Article in English | MEDLINE | ID: mdl-20694806

ABSTRACT

In this study, a fast and reproducible RRLC-ELSD method for the quantitative analysis of 17 cycloartane glycosides and the aglycone cimigenol in black cohosh rhizomes and dietary supplements has been developed. Separation of the 18 triterpenes was achieved within 16 min using reversed phase material and a gradient elution system consisting of water, acetonitrile and methanol. The method was validated for accuracy (recovery rates from 96.79% to 102.86%), precision (intra-day variation ≤5.98%, inter-day variation ≤3.74%), repeatability (R.S.D. ≤ 6.94%) and sensitivity, with detection limits below 4.0 µg/mL and quantification limits lower than 13.2 µg/mL. Calibration curves were established in the range from 5-1,000 µg/mL, with correlation coefficients higher than 0.998 for all constituents investigated. Peak purity and peak assignment were confirmed by means of RRLC-qTOF-MS and in comparison with reference compounds. Three different MS sources (ESI, APCI and APPI) were compared for their ionisation potential regarding cycloartane derivatives. One of the isolated black cohosh constituents, 24-O-acetylhydroshengmanol-3-O-α-L-arabinopyranoside, could be identified as new natural compound.


Subject(s)
Dietary Supplements/analysis , Glycosides/analysis , Rhizome/chemistry , Triterpenes/analysis , Chromatography, Liquid , Mass Spectrometry , Molecular Conformation , Stereoisomerism
2.
J Pharm Biomed Anal ; 54(3): 517-25, 2011 Feb 20.
Article in English | MEDLINE | ID: mdl-21050691

ABSTRACT

This study presents a new and validated HPLC method for the simultaneous determination of bioactive compounds in Centaurium erythraea, Frasera caroliniensis and Gentiana lutea. The iridoid loganic acid, four secoiridoids and 29 xanthones were separated on a RP-18 column, using aqueous o-phosphoric acid (0.085%, v/v) and acetonitrile as mobile phase. Phytochemical investigation of C. erythraea herb and F. caroliniensis roots resulted into isolation of 25 xanthones and three secoiridoids the structure of which was elucidated by spectroscopic means (NMR, MS and UV). 1,3,8-Trihydroxy-5,6-dimethoxyxanthone, isolated from C. erythraea, turned out to be a novel xanthone. The stability of the analytes was tested by subjecting samples to light, moisture and different temperatures. After six months of storage, decomposition of gentiopicroside and sweroside was observed. The swertiamarin content was nearly unchanged when stored at room temperature or in the refrigerator, but high temperature conditions reduced the content to 85%. In contrast, xanthones were stable under long-term, refrigerated and accelerated conditions. The established chromatographic method has been successfully applied for the quantification of the bioactive compounds in the three plants. The presence and distribution of polyoxygenated xanthones within the three members of the Gentianaceae family and their significance as analytical markers are discussed.


Subject(s)
Centaurium/chemistry , Gentianaceae/chemistry , Iridoids/analysis , Plant Extracts/analysis , Xanthones/analysis , Chromatography, High Pressure Liquid , Chromatography, Liquid , Gentiana/chemistry , Humans , Iridoid Glucosides/analysis , Iridoid Glucosides/chemistry , Iridoid Glucosides/isolation & purification , Iridoids/chemistry , Iridoids/isolation & purification , Iridoids/pharmacology , Mass Spectrometry , Phytotherapy , Plant Extracts/pharmacology , Plant Roots/chemistry , Pyrones/analysis , Pyrones/chemistry , Pyrones/isolation & purification , Reproducibility of Results , Xanthones/chemistry , Xanthones/isolation & purification , Xanthones/pharmacology
3.
J Agric Food Chem ; 58(20): 10817-23, 2010 Oct 27.
Article in English | MEDLINE | ID: mdl-20886883

ABSTRACT

Today, the medicinal use of wormwood (Artemisia absinthium) is enjoying a resurgence of popularity. This study presents a specific and validated high-performance liquid chromatography (HPLC)-diode array detection method for the simultaneous determination and quantification of bioactive compounds in wormwood and commercial preparations thereof. Five sesquiterpene lactones, two lignans, and a polymethoxylated flavonoid were baseline separated on RP-18 material, using a solvent gradient consisting of 0.085% (v/v) o-phosphoric acid and acetonitrile. The flow rate was 1.0 mL/min, and chromatograms were recorded at 205 nm. The stability of absinthin was tested exposing samples to light, moisture, and different temperatures. Methanolic and aqueous solutions of absinthin were found to be stable for up to 6 months. This was also the case when the solid compound was kept in the refrigerator at -35 °C. In contrast, the colorless needles, when stored at room temperature, turned yellow. Three degradation compounds (anabsin, anabsinthin, and the new dimer 3'-hydroxyanabsinthin) were identified by HPLC-mass spectrometry and HPLC-solid-phase extraction-nuclear magnetic resonance and quantified by the established HPLC method.


Subject(s)
Artemisia absinthium/chemistry , Chromatography, High Pressure Liquid/methods , Magnetic Resonance Spectroscopy/methods , Mass Spectrometry/methods , Plant Extracts/chemistry , Plant Extracts/isolation & purification , Solid Phase Extraction/methods , Chromatography, Reverse-Phase/methods , Flavonoids/chemistry , Flavonoids/isolation & purification , Lactones/chemistry , Lactones/isolation & purification , Lignans/chemistry , Lignans/isolation & purification , Molecular Structure , Sesquiterpenes/chemistry , Sesquiterpenes/isolation & purification
4.
J Pharm Biomed Anal ; 45(3): 437-42, 2007 Nov 05.
Article in English | MEDLINE | ID: mdl-17697760

ABSTRACT

The here described HPLC-method enables the determination of all major, currently known bioactive compounds in gentian roots. A separation of iridoids (loganic acid), secoiridoids (swertiamarin, gentiopicroside, amarogentin, sweroside), xanthones (gentisin, isogentisin) and two xanthone glycosides (gentiosides) was possible on RP-18 column material, using 0.025% aqueous TFA, acetonitrile and n-propanol as mobile phase. The method is sensitive (LOD

Subject(s)
Gentiana/chemistry , Glycosides/isolation & purification , Iridoids/isolation & purification , Xanthones/isolation & purification , Calibration , Chromatography, High Pressure Liquid , Mass Spectrometry , Molecular Structure , Plant Roots/chemistry , Reproducibility of Results , Sensitivity and Specificity
5.
J Agric Food Chem ; 54(11): 3768-72, 2006 May 31.
Article in English | MEDLINE | ID: mdl-16719494

ABSTRACT

Grapefruit seed extracts are used in cosmetics, food supplements, and pesticides because of their antimicrobial properties, but suspicions about the true nature of the active compounds arose when synthetic disinfectants such as benzethonium or benzalkonium chloride were found in commercial products. The HPLC method presented herein allows the quality assessment (qualitative and quantitative) of these products for the first time. On the basis of a standard mixture of 18 preservatives most relevant for food and grapefruit products, a method was developed allowing the baseline separation of all compounds within 40 min. Optimum results were obtained with a C-8 stationary phase and a solvent system comprising aqueous trifluoroacetic acid, acetonitrile, and 2-propanol. The assay was fully validated and shown to be sensitive (LOD < or= 12.1 ng on-column), accurate (recovery rates > or = 96.1%), repeatable (sigma(rel) < or = 3.5%), precise (intra-day variation < or = 4.5%, interday variation < or = 4.1%), and rugged. Without any modifications the method could be adopted for LC-MS experiments, where the compounds of interest were directly assignable in positive ESI mode. The quantitative results of several products for ecofarming confirmed previous studies, as seven out of nine specimens were adulterated with preservatives in varying composition. The samples either contained benzethonium chloride (2.5-176.9 mg/mL) or benzalkonium chloride (138.2-236.3 mg/mL), together with smaller amounts of 4-hydroxybenzoic acid esters, benzoic acid, and salicylic acid.


Subject(s)
Chromatography, High Pressure Liquid/methods , Citrus paradisi/chemistry , Food Preservatives/analysis , Mass Spectrometry/methods , Plant Extracts/chemistry , Seeds/chemistry , Food Contamination/analysis , Reproducibility of Results , Sensitivity and Specificity
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