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Nutrients ; 12(9)2020 Sep 17.
Article in English | MEDLINE | ID: mdl-32957558

ABSTRACT

Taurine is a non-protein amino acid that is expressed in the majority of animal tissues. With its unique sulfonic acid makeup, taurine influences cellular functions, including osmoregulation, antioxidation, ion movement modulation, and conjugation of bile acids. Taurine exerts anti-inflammatory effects that improve diabetes and has shown benefits to the cardiovascular system, possibly by inhibition of the renin angiotensin system. The beneficial effects of taurine are reviewed.


Subject(s)
Cardiovascular Diseases/drug therapy , Inflammation/drug therapy , Taurine/therapeutic use , Animals , Diabetes Mellitus , Humans , Obesity , Taurine/deficiency
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