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1.
Nat Food ; 5(3): 251-261, 2024 Mar.
Article in English | MEDLINE | ID: mdl-38486126

ABSTRACT

Food consumption contributes to the degradation of air quality in regions where food is produced, creating a contrast between the health burden caused by a specific population through its food consumption and that faced by this same population as a consequence of food production activities. Here we explore this inequality within China's food system by linking air-pollution-related health burden from production to consumption, at high levels of spatial and sectorial granularity. We find that low-income groups bear a 70% higher air-pollution-related health burden from food production than from food consumption, while high-income groups benefit from a 29% lower health burden relative to their food consumption. This discrepancy largely stems from a concentration of low-income residents in food production areas, exposed to higher emissions from agriculture. Comprehensive interventions targeting both production and consumption sides can effectively reduce health damages and concurrently mitigate associated inequalities, while singular interventions exhibit limited efficacy.


Subject(s)
Air Pollution , Income , Poverty , Food , Agriculture
2.
Glob Chang Biol ; 30(2): e17199, 2024 Feb.
Article in English | MEDLINE | ID: mdl-38385944

ABSTRACT

Denitrification plays a critical role in soil nitrogen (N) cycling, affecting N availability in agroecosystems. However, the challenges in direct measurement of denitrification products (NO, N2 O, and N2 ) hinder our understanding of denitrification N losses patterns across the spatial scale. To address this gap, we constructed a data-model fusion method to map the county-scale denitrification N losses from China's rice fields over the past decade. The estimated denitrification N losses as a percentage of N application from 2009 to 2018 were 11.8 ± 4.0% for single rice, 12.4 ± 3.7% for early rice, and 11.6 ± 3.1% for late rice. The model results showed that the spatial heterogeneity of denitrification N losses is primarily driven by edaphic and climatic factors rather than by management practices. In particular, diffusion and production rates emerged as key contributors to the variation of denitrification N losses. These findings humanize a 38.9 ± 4.8 kg N ha-1 N loss by denitrification and challenge the common hypothesis that substrate availability drives the pattern of N losses by denitrification in rice fields.


Subject(s)
Oryza , Denitrification , Research Design , Nitrogen , China
3.
Sci Data ; 10(1): 617, 2023 09 11.
Article in English | MEDLINE | ID: mdl-37696817

ABSTRACT

Nitrogen (N) is an important nutrient for crop growth. However, the overuse of N fertilizers has led to a series of devastating global environmental issues. Recent studies show that multiple datasets have been created for agricultural N fertilizer application with varied temporal or spatial resolutions, nevertheless, how to synchronize and use these datasets becomes problematic due to the inconsistent temporal coverages, spatial resolutions, and crop-specific allocations. Here we reconstructed a comprehensive dataset for crop-specific N fertilization at 5-arc-min resolution (~10 km by 10 km) during 1961-2020, including N application rate, types, and placements. The N fertilization data was segmented by 21 crop groups, 13 fertilizer types, and 2 fertilization placements. Comparison analysis showed that our dataset is aligned with previous estimates. Our spatiotemporal N fertilization dataset could be used for the land surface models to quantify the effects of agricultural N fertilization practices on food security, climate change, and environmental sustainability.

4.
iScience ; 26(7): 107211, 2023 Jul 21.
Article in English | MEDLINE | ID: mdl-37456836

ABSTRACT

The impacts of low soil moisture (SM) and high vapour pressure deficit (VPD) on tree's photosynthesis and productivity are ultimately realized by changing water content in the canopy leaves. In this study, variations in canopy water content (CWC) that can be detected from microwave remotely sensed vegetation optical depth (VOD) have been proposed as a promising measure of vegetation water status, and we first reported that the regulation of CWC on productivity stability is universally applicable for global forests. Results of structural equation model (SEM) also confirmed the significant negative effect of CWC on coefficient of variation (CV) of productivity, indicating that the decrease in CWC could inevitably induce the instability of forest productivity under climate change. The most significant decrease (p < 0.01) of CWC is observed primarily in evergreen broadleaf forest in the tropics, implying an increasing instability of the most important carbon sink in terrestrial ecosystem.

5.
J Environ Manage ; 316: 115206, 2022 Aug 15.
Article in English | MEDLINE | ID: mdl-35597216

ABSTRACT

Changes in land use intensity and types can affect the structure and function of ecosystems, and thus ecosystem services (ESs) as well as their interactions. However, the impacts of changes in land use intensity on ESs remain poorly understood. Through four different land use scenarios, we distinguished the independent contribution of changes in agricultural land use intensity and types to grain production (GP), water purification (WP), and their trade-offs in the Dongting Lake Basin. The results showed that from 1990 to 2015, GP increased across 58.07% of the total area, but WP decreased across 64.81% of the study area. The two ESs simultaneously increased or decreased across 41.93% of the total area. Watersheds covering 48.72% of the study area where GP increased and WP decreased were mainly distributed in areas with increased land use intensity. The other regions where GP decreased and WP increased were mainly distributed in areas with decreased land use intensity. The scenario analysis of GP, WP, and their trade-offs showed that the areas where agricultural land use intensity was the dominant factor were as large as 1.95 times, 2.38 times, and 2.43 times those dominated by land use type respectively, under the same climate conditions. This study highlighted the importance of changes in agricultural land use intensity on ES, which provided further supporting to ES-based land use management.


Subject(s)
Conservation of Natural Resources , Ecosystem , Agriculture , Lakes
6.
Environ Sci Technol ; 56(7): 4665-4675, 2022 04 05.
Article in English | MEDLINE | ID: mdl-35254824

ABSTRACT

Agricultural soils are the largest anthropogenic emission source of nitrous oxide (N2O). National agricultural policies have been implemented to increase crop yield and reduce nitrogen (N) losses to the environment. However, it is difficult to effectively quantify crop-specific and regional N2O mitigation priorities driven by policies, due to lack of long-term, high-resolution crop-specific activity data, and oversimplified models. Here, we quantify the spatiotemporal changes and key drivers of crop-specific cropland-N2O emissions from China between 1980 and 2017, and future N2O mitigation potentials, using a linear mixed-effect model and survey-based data set of agricultural management measures. Cropland-N2O emissions from China tripled from 102.5 to 315.0 Gg N yr-1 between 1980 and 2017, and decelerated since 1998 mainly driven by country-wide deceleration and decrease in N rate and the changes in sowing structure. About 63% of N2O emissions could be reduced in 2050, primarily in the North China Plain and Northeast China Plain; 83% of which is from the production of maize (33%), vegetables (27%), and fruits (23%). The deceleration of N2O emissions highlights that policy interventions and agronomy practices (i.e., optimizing N rate and sowing structure) are potential pathways for further ambitious N2O mitigation in China and other developing countries.


Subject(s)
Deceleration , Fertilizers , Agriculture , China , Nitrous Oxide/analysis , Soil/chemistry , Vegetables
7.
Glob Chang Biol ; 27(22): 5877-5888, 2021 11.
Article in English | MEDLINE | ID: mdl-34403176

ABSTRACT

Cropland ammonia (NH3 ) emission is a critical driver triggering haze pollution. Many agricultural policies were enforced in past four decades to improve nitrogen (N) use efficiency while maintaining crop yield. Inadvertent reductions of NH3 emissions, which may be induced by such policies, are not well evaluated. Here, we quantify the China's cropland-NH3 emission change from 1980 to 2050 and its response to policy interventions, using a data-driven model and a survey-based dataset of the fertilization scheme. Cropland-NH3 emission in China doubled from 1.93 to 4.02 Tg NH3 -N in period 1980-1996, and then decreased to 3.50 Tg NH3 -N in 2017. The prevalence of four agricultural policies may avoid ~3.0 Tg NH3 -N in 2017, mainly located in highly fertilized areas. Optimization of fertilizer management and food consumption could mitigate three-quarters of NH3 emission in 2050 and lower NH3 emission intensity (emission divided by crop production) close to the European Union and the United States. Our findings provide an evidence on the decoupling of cropland-NH3 from crop production in China and suggest the need to achieve cropland-NH3  mitigation while sustaining crop yields in other developing economies.


Subject(s)
Ammonia , Fertilizers , Ammonia/analysis , China , Crop Production , Policy
8.
Environ Sci Technol ; 55(2): 1329-1338, 2021 01 19.
Article in English | MEDLINE | ID: mdl-33378621

ABSTRACT

Reducing ammonia (NH3) volatilization from croplands while satisfying the food demand is strategically required to mitigate haze pollution. However, the global pattern of NH3 volatilization remains uncertain, primarily because of the episodic nature of NH3 volatilization rates and the high variation of fertilization practices. Here, we improve a global estimate of crop-specific NH3 emissions at a high spatial resolution using an updated data-driven model with a survey-based dataset of the fertilization scheme. Our estimate of the globally averaged volatilization rate (12.6% ± 2.1%) is in line with previous data-driven studies (13.7 ± 3.1%) but results in one-quarter lower emissions than process-based models (16.5 ± 3.1%). The associated global emissions are estimated at 14.4 ± 2.3 Tg N, with more than 50% of the total stemming from three stable crops or 12.2% of global harvested areas. Nearly three-quarters of global cropland-NH3 emissions could be reduced by improving fertilization schemes (right rate, right type, and right placement). A small proportion (20%) of global harvested areas, primarily located in China, India, and Pakistan, accounts for 64% of abatement potentials. Our findings provide a critical reference guide for the future abatement strategy design when considering locations and crop types.


Subject(s)
Ammonia , Fertilizers , Agriculture , Ammonia/analysis , China , Crops, Agricultural , India , Pakistan
9.
Nat Food ; 2(11): 886-893, 2021 11.
Article in English | MEDLINE | ID: mdl-37117501

ABSTRACT

Mitigating soil nitrous oxide (N2O) emissions is essential for staying below a 2 °C warming threshold. However, accurate assessments of mitigation potential are limited by uncertainty and variability in direct emission factors (EFs). To assess where and why EFs differ, we created high-resolution maps of crop-specific EFs based on 1,507 georeferenced field observations. Here, using a data-driven approach, we show that EFs vary by two orders of magnitude over space. At global and regional scales, such variation is primarily driven by climatic and edaphic factors rather than the well-recognized management practices. Combining spatially explicit EFs with N surplus information, we conclude that global mitigation potential without compromising crop production is 30% (95% confidence interval, 17-53%) of direct soil emissions of N2O, equivalent to the entire direct soil emissions of China and the United States combined. Two-thirds (65%) of the mitigation potential could be achieved on one-fifth of the global harvested area, mainly located in humid subtropical climates and across gleysols and acrisols. These findings highlight the value of a targeted policy approach on global hotspots that could deliver large N2O mitigation as well as environmental and food co-benefits.

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