Direct detection of polyaromatic hydrocarbons, estrogenic compounds and pesticides in water using desorption chemical ionisation membrane inlet mass spectrometry.

This paper describes the use of desorption chemical ionisation membrane inlet mass spectrometry (DCI-MIMS) for the detection of a broad range of common contaminants in water. In addition, we discuss the advantages/disadvantages of two different types of chemical ionisation reagent gases, i-butene (a Broensted acid reagent) and argon (a charge exchange reagent). We found that polyaromatic hydrocarbons was detectable at ppt levels, the estrogenic compounds diethyl phthalate and octylphenol at high ppt levels, steroid hormones at ppb levels, hydrophobic pesticides at low ppb levels, whereas hydrophilic pesticides and bisphenol A were not detectable at all. With the exception of the polyaromatic hydrocarbons and pentachlorophenol, none of the reported compounds have to our knowledge been detected previously by other MIMS systems. In most cases the Broensted acid reagent gave characteristic ions at high mass/charge ratio, whereas the charge exchange reagent gave less characteristic ions at low m/z ratio. However, the sensitivity was generally not as good with the Broensted acid reagent as with the charge exchange reagent, since the Broensted acid reagent, i-butene, gave a large chemical background.

Direct detection of large fat-soluble biomolecules in solution using membrane inlet mass spectrometry and desorption chemical ionization.

This paper presents the first membrane inlet mass spectrometry system capable of detecting large biomolecules, such as testosterone (M(r) 288), testosterone acetate (M(r) 330) and alpha-tocopherol (M(r) 430, vitamin E). The result was obtained using a home-made chemical ionization ion source with a thermostated tubular silicone membrane mounted right in the centre of a methane CI plasma. The liquid sample was flushed through the inside of the membrane for a period of 20-25 min, where the analyte diffused into the membrane. Following this trapping period the analyte was released from the membrane into the mass spectrometer by the combined action of heat radiation from the filament and charge transfer from the chemical ionization plasma. As a result of this stimulated desorption a good desorption peak was obtained as the analyte vaporized out of the membrane. Retinol (M(r) 286, vitamin A), cholecalciferol (M(r) 384, vitamin D3) and cholesterol (M(r) 386) were also detected. However, these compounds (all containing a long hydrocarbon chain and being aliphatic alcohols) did not give a protonated molecule. They gave a series of cluster ions with the dominant located 20 mass units below the molecular ion. The detection limits of the new desorption chemical ionization MIMS technique were at low or sub-micromolar concentrations (high ppb levels) and the reproducibility was within 20%, when the area of the desorption peak was used for quantitation.