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J Sci Food Agric ; 98(3): 884-890, 2018 Feb.
Article in English | MEDLINE | ID: mdl-28695994

ABSTRACT

BACKGROUND: Mycotoxins contamination in animal products and by-products is a persistent threat to the food and feed industry. The present study was designed to evaluate the comparative inhibitory effects of Bentonite (BN), activated charcoal (AC) and a newly discovered yeast, Trichosporon mycotoxinivorans (TM), against feed-to-tissue transfer of mycotoxins. RESULTS: A dose dependent increase as determined by HPLC, in the residues of aflatoxin B1 (AFB1) and ochratoxin A (OTA) was exhibited in the groups of birds fed AFB1 and OTA alone. The dietary addition of BN and AC to AFB1-contaminated diets resulted in a 41-87% and 16-72% decrease in AFB1 residues in liver of the birds, respectively. However, this decrease was non-significant with addition of TM as AFB1 binder. A partial to non-significant protection was observed by dietary BN and AC, against OTA residues, while a significant decrease in OTA residues (38-84%) was noted in TM-OTA co-fed groups. CONCLUSION: The order of efficacy in terms of lowering AFB1 residues in the liver was BN > AC > TM, while against OTA it was TM > BN > AC. The findings of present study suggest that, based upon the nature of target mycotoxins, a mixture of multi-mycotoxins binders/detoxifiers should be incorporated in the animal feeds. © 2017 Society of Chemical Industry.


Subject(s)
Aflatoxin B1/metabolism , Aluminum Silicates/chemistry , Bentonite/chemistry , Charcoal/chemistry , Chickens/metabolism , Liver/metabolism , Ochratoxins/metabolism , Trichosporon/metabolism , Adsorption , Aflatoxin B1/chemistry , Animal Feed/analysis , Animals , Clay , Food Contamination/analysis , Liver/chemistry , Ochratoxins/chemistry
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