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1.
Environ Health ; 23(1): 77, 2024 Sep 20.
Article in English | MEDLINE | ID: mdl-39304890

ABSTRACT

Groundwater arsenic poisoning has posed serious health hazards in the exposed population. The objective of the study is to evaluate the arsenic ingestion from breastmilk among pediatric population in Bihar. In the present study, the total women selected were n = 513. Out of which n = 378 women after consent provided their breastmilk for the study, n = 58 subjects were non-lactating but had some type of disease in them and n = 77 subjects denied for the breastmilk sample. Hence, they were selected for the women health study. In addition, urine samples from n = 184 infants' urine were collected for human arsenic exposure study. The study reveals that the arsenic content in the exposed women (in 55%) was significantly high in the breast milk against the WHO permissible limit 0.64 µg/L followed by their urine and blood samples as biological marker. Moreover, the child's urine also had arsenic content greater than the permissible limit (< 50 µg/L) in 67% of the studied children from the arsenic exposed regions. Concerningly, the rate at which arsenic is eliminated from an infant's body via urine in real time was only 50%. This arsenic exposure to young infants has caused potential risks and future health implications. Moreover, the arsenic content was also very high in the analyzed staple food samples such as rice, wheat and potato which is the major cause for arsenic contamination in breastmilk. The study advocates for prompt action to address the issue and implement stringent legislative measures in order to mitigate and eradicate this pressing problem that has implications for future generations.


Subject(s)
Arsenic , Maternal Exposure , Milk, Human , Water Pollutants , Humans , Milk, Human/chemistry , Arsenic/analysis , Arsenic/blood , Arsenic/toxicity , Arsenic/urine , India , Water Pollutants/toxicity , Water Pollutants/urine , Infant, Newborn , Infant , Food , Oryza/chemistry , Triticum/chemistry , Solanum tuberosum/chemistry
2.
Chemosphere ; 364: 143064, 2024 Sep.
Article in English | MEDLINE | ID: mdl-39142396

ABSTRACT

Lead poisoning in the recent times has caused serious health threats in the exposed human population. It is estimated that about 815 million people are exposed to lead poisoning worldwide and in India total 275 million children are exposed to blood lead contamination. The present study was carried outed in 6 districts of Bihar to know the extent of lead exposure in the children through their mother's breastmilk. The biological samples such as breastmilk, mother's urine, child's urine, and mother's blood samples were collected for quantitative lead estimation. Moreover, the selected household water sources (handpump) and the food consumed by the individuals-wheat, rice and potato samples were also collected for lead quantification. The study reveals that the breastmilk had high lead content in 92% of the samples (highest value 1309 µg/L), in blood presence of lead was observed in 87% studied samples (highest value 677.2 µg/L). In mother's urine the highest lead value was 4168 µg/L (62%) and in child's urine the highest value was 875.4 µg/L (62%) respectively of the studied samples. Moreover, in the studied food samples, wheat had lead content in 45% the studied samples (highest value 7910 µg/kg). In rice in 40% of the studied samples (highest value 6972 µg/kg) and in potato 90% of the studied samples (highest value = 13786 µg/kg) were found with elevated lead content respectively. The hazard quotient (HQ) and the cancer risk (CR) for lead contamination was very much higher in mothers followed by their children. The entire study indicated that lead exposure through food (wheat, rice and potato) has reached the mother's breastmilk and from their it has reached their child's body. This could cause serious hazards in the exposed children causing serious neurological damages, low IQ, low memory, and low mental growth in them. Therefore, a strategic action is required to control the present problem.


Subject(s)
Food Contamination , Lead , Milk, Human , Humans , Lead/analysis , Lead/blood , India , Milk, Human/chemistry , Risk Assessment , Female , Food Contamination/analysis , Child , Mothers , Oryza/chemistry , Infant , Child, Preschool , Environmental Pollutants/analysis , Lead Poisoning/epidemiology , Adult , Environmental Exposure/statistics & numerical data , Environmental Exposure/analysis , Dietary Exposure/analysis , Dietary Exposure/statistics & numerical data
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