Monitoring of the Cowpea Bruchid, Callosobruchus maculatus (Coleoptera: Bruchidae), Feeding Activity in Cowpea Seeds: Advances in Sensing Technologies Reveals New Insights.

Cowpea provides a significant source of protein for over 200 million people in Sub-Saharan Africa. The cowpea bruchid, Callosobruchus maculatus (F) (Coleoptera: Bruchidae), is a major pest of cowpea as the larval stage attacks stored cowpea grains, causing postharvest loss. Cowpea bruchid larvae spend all their time feeding within the cowpea seed. Past research findings, published over 25 yr ago, have shown that feeding activity of several bruchids within a cowpea seed emit mechanical vibrations within the frequency range 5-75 kHz. This work led to the development of monitoring technologies that are both important for basic research and practical application. Here, we use newer and significantly improved technologies to re-explore the nature of the vibration signals produced by an individual C. maculatus, when it feeds in cowpea seeds. Utilizing broadband frequency sensing, individual fourth-instar bruchid larvae feeding activities (vibration events) were recorded to identify specific key emission frequencies. Verification of recorded events and association to actual feeding activities was achieved through mass measurements over 24 h for a series of replicates. The measurements identified variable peak event emission frequencies across the replicate sample set ranging in frequency from 16.4 to 26.5 kHz. A positive correlation between the number of events recorded and the measured mass loss of the cowpea seed was observed. The procedure and verification reported in this work provide an improved basis for laboratory-based monitoring of single larval feeding. From the rich dataset captured, additional analysis can be carried out to identify new key variables of hidden bruchid larval activity.

Transcriptomic response of cowpea bruchids to N-acetylglucosamine-specific lectins.

Griffonia simplicifolia lectin II (GSII) and wheat germ agglutinin (WGA) are N-acetylglucosamine-binding lectins. Previous studies demonstrated that they have anti-insect activity, a property potentially useful in pest control. To gain some insight into the insect response to dietary lectins, we performed transcriptomic analysis using the cowpea bruchid (Callosobruchus maculatus) midgut microarray platform we built. Compared to the nonnutritional cellulose treatment, dietary lectins induced more profound changes in gene expression. Ingestion of relatively high doses of lectins for 24 h resulted in alteration of gene expression involved in sugar and lipid metabolism, transport, development, defense, and stress tolerance. Metabolic genes were largely downregulated. Moreover, we observed disorganized microvilli resulting from ingestion of WGA. This morphological change is consistent with the lectin-induced changes in genes related to midgut epithelial cell repair. In addition, suboptimal nutrient conditions may serve as a stress signal to trigger senescence processes, leading to growth arrest and developmental delay.