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1.
J Pediatr Gastroenterol Nutr ; 78(3): 704-710, 2024 Mar.
Article in English | MEDLINE | ID: mdl-38314914

ABSTRACT

There is a scarcity of nutritional screening tools for use in infants (<1 year). The infant Nutrition Early Warning Score (iNEWS) has been developed to identify infants who need further dietetic review. We introduced the iNEWS into clinical practice and evaluated its performance in Scotland, Belgium, Athens and Bulgaria. Of the 352 infants screened, 72 (20%) were placed in the high iNEWS category, and of these, 70 (97%) were reviewed by a hospital dietitian. iNEWS produced a true positive rate of 80% which increased to 96% after accounting for anticipated misclassified cases due to prematurity. In Belgium, false positive screens had a shorter length of stay (p = 0.014). Otherwise, misclassification was not related to a specific iNEWS component. This study corroborates previous research, underscoring the validity of iNEWS as a dietetic referral tool and demonstrating that it can be integrated into "real-world" clinical practice across international settings with diverse healthcare resources.


Subject(s)
Early Warning Score , Malnutrition , Infant , Humans , Nutritional Status , Nutrition Assessment , Public Opinion , Malnutrition/diagnosis , Europe
2.
J Pediatr Gastroenterol Nutr ; 74(4): 541-545, 2022 04 01.
Article in English | MEDLINE | ID: mdl-34724449

ABSTRACT

ABSTRACT: Blenderised tube feeding (BTF) has become an increasingly popular method of nutrition support for long-term tube-fed patients mostly children. This study surveyed perceptions and experiences on BTF shared on YouTube. From 71 videos analysed, attitudes towards BTF were mostly positive (91%) and included psychosocial benefits and improvements in gastrointestinal symptoms; no differences between caregivers and healthcare professionals were observed. Very few speakers (8%) felt there was a lack of support regarding use of BTF in schools and from healthcare professionals, because it is not part of the standard clinical management protocols. The most commonly used food items in blends included carrots (n = 16) and chicken (n = 11), and experiences from those who have used BTF included tips on recipes for blends, storing feeds and ensuring nutritional adequacy. Analysis of YouTube content on BTF was considerably positive and suggests that BTF is feasible and safe way to provide nutrition to tube-fed patients.


Subject(s)
Enteral Nutrition , Social Media , Enteral Nutrition/methods , Humans , Nutritional Status , Nutritional Support , Surveys and Questionnaires
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