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Flagellar cross-repolymerization among different Salmonella serotypes and Escherichia coli.
Barden, N T; Deibel, R H.
J Bacteriol ; 112(1): 637-9, 1972 Oct.
Article in English | MEDLINE | ID: mdl-4116757

ABSTRACT

Flagellar preparations from several serotypes of Salmonella and one strain of Escherichia coli were tested for their ability to cross-repolymerize. Repolymerization was found not to be dependent on the antigenic determinants of the flagella.


Subject(s)
Bacterial Proteins , Escherichia coli , Flagella , Salmonella , Bacterial Proteins/isolation & purification , Cell Fractionation , Cross Reactions , Epitopes , Escherichia coli/immunology , Flagella/immunology , Salmonella/immunology , Serotyping , Ultracentrifugation
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