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1.
Nature ; 623(7988): 757-764, 2023 Nov.
Article in English | MEDLINE | ID: mdl-37968390

ABSTRACT

Extreme weather events perturb ecosystems and increasingly threaten biodiversity1. Ecologists emphasize the need to forecast and mitigate the impacts of these events, which requires knowledge of how risk is distributed among species and environments. However, the scale and unpredictability of extreme events complicate risk assessment1-4-especially for large animals (megafauna), which are ecologically important and disproportionately threatened but are wide-ranging and difficult to monitor5. Traits such as body size, dispersal ability and habitat affiliation are hypothesized to determine the vulnerability of animals to natural hazards1,6,7. Yet it has rarely been possible to test these hypotheses or, more generally, to link the short-term and long-term ecological effects of weather-related disturbance8,9. Here we show how large herbivores and carnivores in Mozambique responded to Intense Tropical Cyclone Idai, the deadliest storm on record in Africa, across scales ranging from individual decisions in the hours after landfall to changes in community composition nearly 2 years later. Animals responded behaviourally to rising floodwaters by moving upslope and shifting their diets. Body size and habitat association independently predicted population-level impacts: five of the smallest and most lowland-affiliated herbivore species declined by an average of 28% in the 20 months after landfall, while four of the largest and most upland-affiliated species increased by an average of 26%. We attribute the sensitivity of small-bodied species to their limited mobility and physiological constraints, which restricted their ability to avoid the flood and endure subsequent reductions in the quantity and quality of food. Our results identify general traits that govern animal responses to severe weather, which may help to inform wildlife conservation in a volatile climate.


Subject(s)
Body Size , Cyclonic Storms , Mammals , Animals , Altitude , Biodiversity , Carnivory , Conservation of Natural Resources , Diet/veterinary , Ecosystem , Extreme Weather , Floods , Forecasting , Herbivory , Mammals/anatomy & histology , Mammals/physiology , Mozambique
2.
PLoS One ; 18(8): e0290065, 2023.
Article in English | MEDLINE | ID: mdl-37590251

ABSTRACT

Organizational climate is a key determinant of diverse aspects of success in work settings, including in academia. Power dynamics in higher education can result in inequitable experiences of workplace climate, potentially harming the well-being and productivity of employees. Quantifying experiences of climate across employment categories can help identify changes necessary to create a more equitable workplace for all. We developed and administered a climate survey within our academic workplace-the Department of Zoology and Physiology at the University of Wyoming-to evaluate experiences of climate across three employment categories: faculty, graduate students, and staff. Our survey included a combination of closed-response (e.g., Likert-scale) and open-ended questions. Most department members (82%) completed the survey, which was administered in fall 2021. Faculty generally reported more positive experiences than staff. Graduate students often fell between these two groups, though in some survey sections (e.g., mental health and well-being) students reported the most negative experiences of departmental climate. Three common themes emerged from the analysis of open-ended responses: equity, community, and accountability. We discuss how these themes correspond to concrete action items for improving our departmental climate, some of which have been implemented already, while others constitute future initiatives and/or require a collective push towards systemic change in academia. Finally, service work of this type often falls outside of job descriptions, requiring individuals to either work more or trade-off productivity in other areas that are formally evaluated. With the goal of minimizing this burden for others, we detail our process and provide the materials and framework necessary to streamline this process for other departments aiming to evaluate workplace climate as a key first step in building a positive work environment for all employees.


Subject(s)
Social Responsibility , Workplace , Humans , Climate , Drive , Faculty
3.
Ecology ; 104(2): e3921, 2023 02.
Article in English | MEDLINE | ID: mdl-36415899

ABSTRACT

Many populations of consumers consist of relatively specialized individuals that eat only a subset of the foods consumed by the population at large. Although the ecological significance of individual-level diet variation is recognized, such variation is difficult to document, and its underlying mechanisms are poorly understood. Optimal foraging theory provides a useful framework for predicting how individuals might select different diets, positing that animals balance the "opportunity cost" of stopping to eat an available food item against the cost of searching for something more nutritious; diet composition should be contingent on the distribution of food, and individual foragers should be more selective when they have greater energy reserves to invest in searching for high-quality foods. We tested these predicted mechanisms of individual niche differentiation by quantifying environmental (resource heterogeneity) and organismal (nutritional condition) determinants of diet in a widespread browsing antelope (bushbuck, Tragelaphus sylvaticus) in an African floodplain-savanna ecosystem. We quantified individuals' realized dietary niches (taxonomic richness and composition) using DNA metabarcoding of fecal samples collected repeatedly from 15 GPS-collared animals (range 6-14 samples per individual, median 12). Bushbuck diets were structured by spatial heterogeneity and constrained by individual condition. We observed significant individual-level partitioning of food plants by bushbuck both within and between two adjacent habitat types (floodplain and woodland). Individuals with home ranges that were closer together and/or had similar vegetation structure (measured using LiDAR) ate more similar diets, supporting the prediction that heterogeneous resource distribution promotes individual differentiation. Individuals in good nutritional condition had significantly narrower diets (fewer plant taxa), searched their home ranges more intensively (intensity-of-use index), and had higher-quality diets (percent digestible protein) than those in poor condition, supporting the prediction that animals with greater endogenous reserves have narrower realized niches because they can invest more time in searching for nutritious foods. Our results support predictions from optimal foraging theory about the energetic basis of individual-level dietary variation and provide a potentially generalizable framework for understanding how individuals' realized niche width is governed by animal behavior and physiology in heterogeneous landscapes.


Subject(s)
Ecosystem , Herbivory , Animals , Diet/veterinary , Forests , Food
4.
Trends Ecol Evol ; 37(10): 911-925, 2022 10.
Article in English | MEDLINE | ID: mdl-35817684

ABSTRACT

The landscape of fear (LOF) concept posits that prey navigate spatial heterogeneity in perceived predation risk, balancing risk mitigation against other activities necessary for survival and reproduction. These proactive behavioral responses to risk can affect individual fitness, population dynamics, species interactions, and coexistence. Yet, antipredator responses in free-ranging prey often contradict expectations, raising questions about the generality and scalability of the LOF framework and suggesting that a purely spatial, static LOF conceptualization may be inadequate. Here, we outline a 'dynamic' LOF framework that explicitly incorporates time to account for predictable spatiotemporal variation in risk-resource trade-offs. This integrated approach suggests novel predictions about predator effects on prey behaviors to refine understanding of the role predators play in ecological communities.


Subject(s)
Fear , Predatory Behavior , Animals , Food Chain , Population Dynamics , Predatory Behavior/physiology
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