ABSTRACT
Slaughterhouses generate large amounts of rumen content and its use as a fertilizer may offer an environmentally friendly strategy for its management. The effect of an organic fertilizer produced from slaughterhouse waste on the fertility of sandy and clayey soils as well as soybean yield (Glycine max L.) and corn (Zea mays L.) crops was evaluated. Field experiments were set up and five rates up to 16 t ha1 of organic fertilizer (293 kg ha1 N, 334 kg ha1 P and 27 kg ha1 K) were applied annually, before sowing in spring/summer, as well as a mineral fertilization of 300 kg ha1 in the formulation 2-20-20 for soybean and 300 kg ha1 of 12-15-15 for corn. The organic fertilizer changed soil fertility in the field experiments by increasing pH, Ca, Mg, K, P-Mehlich and P-resin. Such effects were more evident in the sandy than in the clayey soil, and the most superficial layer was affected more. The organic fertilizer rate needed to achieve maximum yield decreased for corn in both soils and for soybean in the sandy soil, although the amounts required may still be regarded as high.
Subject(s)
Composting , Organic Chemicals , Waste Management , Abattoirs , Glycine max , Zea maysABSTRACT
Slaughterhouses generate large amounts of rumen content and its use as a fertilizer may offer an environmentally friendly strategy for its management. The effect of an organic fertilizer produced from slaughterhouse waste on the fertility of sandy and clayey soils as well as soybean yield (Glycine max L.) and corn (Zea mays L.) crops was evaluated. Field experiments were set up and five rates up to 16 t ha1 of organic fertilizer (293 kg ha1 N, 334 kg ha1 P and 27 kg ha1 K) were applied annually, before sowing in spring/summer, as well as a mineral fertilization of 300 kg ha1 in the formulation 2-20-20 for soybean and 300 kg ha1 of 12-15-15 for corn. The organic fertilizer changed soil fertility in the field experiments by increasing pH, Ca, Mg, K, P-Mehlich and P-resin. Such effects were more evident in the sandy than in the clayey soil, and the most superficial layer was affected more. The organic fertilizer rate needed to achieve maximum yield decreased for corn in both soils and for soybean in the sandy soil, although the amounts required may still be regarded as high.(AU)
Subject(s)
Organic Chemicals , Waste Management , Abattoirs , Composting , Glycine max , Zea maysABSTRACT
Os solos da Amazônia que possuem horizonte A antrópico (Au) apresentam elevada fertilidade natural geralmente atribuída ao teor elevado de matéria orgânica e à sua elevada reatividade. Neste estudo foram quantificadas as substâncias húmicas e caracterizados os ácidos húmicos (AH) extraídos da camada 0-20 cm de solos com horizonte Au do estado do Amazonas (Terra Preta de índio) sob floresta e cultivo agrícola. Também foram investigadas amostras de solos adjacentes sem o horizonte antrópico. A caracterização dos AH foi realizada através de análise termogravimétrica, análise da composição elementar e quantificação dos grupos funcionais (total, carboxílica e fenólica). Os horizontes A de solos antropogênicos apresentaram maior teor de carbono total, comparados aos de solos adjacentes. Entre as frações húmicas, a mais abundante foi a humina. A fração de ácidos húmicos (AH) foi a dominante das frações alcalino-solúveis nos solos estudados. Os AH dos solos antropogênicos tanto sob floresta como sob cultivo agrícola apresentaram maior grau de humificação quando comparados aos AH dos solos sem o horizonte Au. O cultivo agrícola também teve efeito na estabilidade e reatividade dos AH nos solos antropogênicos.
Amazonian dark earth soils that have anthropogenic A horizon (Au) present high natural fertility usually attributed to their high organic matter content and to their higher reactivity. In this study humic substances were quantified and the humic acids (HA) extracted from the 0-20 cm layer of Amazonian dark earth soils (Terra Preta do índio) under forest and agricultural use were characterized. Adjacent soils with no Au horizon were also investigated. The HA were characterized through the thermogravimetric analysis, elemental composition analysis and characterization of functional groups (total, carboxylic, and phenolic). The A horizon of the anthropogenic soils presented higher total carbon level compared to adjacent soils. Among the humic fractions, the humin was the most abundant. The humic acid fraction (HA) was the dominant among the alkaline soluble fractions. The humic acids of the anthropogenic soils, both under forest and cultivation, showed higher humification degree compared to the non-anthropogenic soils. The agricultural cultivation affected the humic acids stability and reactivity in the anthropogenic soils.