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1.
Life Sci ; 79(13): 1242-7, 2006 Aug 22.
Article in English | MEDLINE | ID: mdl-16643956

ABSTRACT

Ochratoxin A (OTA) is a secondary fungal metabolite produced by Aspergillus and Penicillium strains that elicits a broad spectrum of toxicological effects in animals and man. A single oral OTA administration (10 mg/kg) in mice induced after 24 h oxidative damage and polymorphonuclear leukocyte (PMN) infiltration in parenchymal organs. In fact, OTA treatment increased lipid peroxidation (via malondialdehyde formation) in kidney and liver and PMN accumulation in duodenum, as shown by myeloperoxidase activity. Following in vivo OTA treatment an increase of cyclooxygenase-2 and of heat shock protein 72 expression was evidenced in peritoneal macrophage lysates by Western blot. That OTA modulates these proteins involved in the inflammatory process indicates that the mycotoxin is able to activate immune cells. This study suggests that the oxidative stress, the neutrophil accumulation in parenchymal tissues and the modulation of inflammatory parameters in peritoneal macrophages induced by OTA are involved in its toxicity, and represent early events related to several aspects of OTA mycotoxicosis.


Subject(s)
Cyclooxygenase 2/biosynthesis , HSP72 Heat-Shock Proteins/biosynthesis , Macrophages, Peritoneal/metabolism , Ochratoxins/pharmacology , Animals , Blotting, Western , Cells, Cultured , Duodenum/drug effects , Duodenum/metabolism , Kidney/drug effects , Kidney/metabolism , Lipid Peroxidation/drug effects , Liver/drug effects , Liver/metabolism , Macrophages, Peritoneal/drug effects , Macrophages, Peritoneal/enzymology , Male , Malondialdehyde/metabolism , Mice , Neutrophils/drug effects , Neutrophils/metabolism , Peroxidase/metabolism
2.
Sci Total Environ ; 343(1-3): 83-95, 2005 May 01.
Article in English | MEDLINE | ID: mdl-15862838

ABSTRACT

Edible tissues from 10 marine species, collected from the Gulf of Naples in the Southern Tyrrhenian Sea (Italy) between February and July 2003, were analysed for the presence of organochlorine pesticides hexachlorobenzene (HCB) and DDTs (p,p'-DDT, p,p'-DDE, and p,p'-DDD), and 20 polychlorinated biphenyls (PCBs). The PCB levels (calculated as the sum of all the determined congeners) were found to be the highest (from 56.8 to 47909.5 ng/g on lipid basis), followed by the DDTs (sum of p,p'-DDT and its metabolites;

Subject(s)
Fishes/metabolism , Food Contamination/analysis , Mollusca/metabolism , Organic Chemicals/analysis , Seafood/analysis , Water Pollutants, Chemical/analysis , Animals , Chromatography, Gas , Italy , Mediterranean Sea , Organic Chemicals/pharmacokinetics , Reference Standards , Shellfish/analysis , Water Pollutants, Chemical/pharmacokinetics
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