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1.
PLoS One ; 14(4): e0215179, 2019.
Article in English | MEDLINE | ID: mdl-30964926

ABSTRACT

The aim of the study was to develop a method for early detection and identification of fungal contamination of building materials using an electronic nose. Therefore, the laboratory experiments based on the analysis of the air in the vicinity of fungal isolates potentially found in the building materials were performed. The results revealed that the employed gas sensors array consisting of MOS-type sensors enables the detection of the differences among the examined samples of fungi and distinguishing between the non-contaminated and contaminated samples, shortly after fungal contamination occurs. Electronic nose readouts were analysed using Principal Component Analysis and the results were verified with standard chromatographic analysis by means of SPME-GC/MS method, which proved that gas sensors array can be applied for early detection of fungal contamination.


Subject(s)
Construction Materials/microbiology , Electronic Nose , Environmental Microbiology , Fungi/isolation & purification , Air Microbiology , Air Pollution, Indoor/analysis , Electronic Nose/statistics & numerical data , Fungi/chemistry , Gas Chromatography-Mass Spectrometry , Humans , Principal Component Analysis , Semiconductors , Sick Building Syndrome/microbiology , Solid Phase Microextraction
2.
PLoS One ; 11(1): e0147605, 2016.
Article in English | MEDLINE | ID: mdl-26815302

ABSTRACT

Spoilage of heat processed food and beverage by heat resistant fungi (HRF) is a major problem for food industry in many countries. Neosartorya fischeri is the leading source of spoilage in thermally processed products. Its resistance to heat processing and toxigenicity makes studies about Neosartorya fischeri metabolism and chemical sensitivity essential. In this study chemical sensitivity of two environmental Neosartorya fischeri isolates were compared. One was isolated from canned apples in 1923 (DSM3700), the other from thermal processed strawberry product in 2012 (KC179765), used as long-stored and fresh isolate, respectively. The study was conducted using Biolog Phenotype MicroArray platforms of chemical sensitivity panel and traditional hole-plate method. The study allowed for obtaining data about Neosartorya fischeri growth inhibitors. The fresh isolate appeared to be much more resistant to chemical agents than the long-stored isolate. Based on phenotype microarray assay nitrogen compounds, toxic cations and membrane function compounds were the most effective in growth inhibition of N. fischeri isolates. According to the study zaragozic acid A, thallium(I) acetate and sodium selenate were potent and promising N. fischeri oriented fungicides which was confirmed by both chemical sensitivity microplates panel and traditional hole-plate methods.


Subject(s)
Hot Temperature , Neosartorya/drug effects , Neosartorya/metabolism , Spores, Fungal/drug effects , Spores, Fungal/metabolism , Food Microbiology , Neosartorya/growth & development , Phenotype , Spores, Fungal/growth & development
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