1.
An Acad Bras Cienc
; 45(3-4): 419-23, 1973.
Article
in Portuguese
| MEDLINE
| ID: mdl-4806461
Subject(s)
Furaldehyde , Glycine , Monosaccharides , Chemical Phenomena , Chemistry , Food , Fructose , Glucose , Hydrogen-Ion Concentration , Temperature , Time Factors , Xylose
2.
Chem Ber
; 101(12): 4241-4, 1968.
Article
in German
| MEDLINE
| ID: mdl-5700351