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1.
Vet Rec ; 128(9): 204-8, 1991 Mar 02.
Article in English | MEDLINE | ID: mdl-2021035

ABSTRACT

Serum calcium, magnesium and phosphate values of ewes recently affected by vaginal prolapse were compared with unaffected ewes in four flocks. Subclinical hypocalcaemia was demonstrated in some affected and unaffected ewes in three flocks. Magnesium and phosphate values were normal. In two flocks the body condition of ewes recently affected by vaginal prolapse was variable and reflected the variation in condition found in the flock. In a third flock affected ewes had significantly lower body condition scores than unaffected ewes (P less than 0.001). Analysis of the fourth flock was not possible. Oestrogenic mycotoxins were not detected in any of the feed samples taken from these flocks. The following year the management, nutrition and energy, and the protein and calcium status of ewes in 12 flocks of greyface/mule ewes with a history of a regular high (greater than 3 per cent) or low (less than 1 per cent) prevalence of vaginal prolapse were compared. A high prevalence was not associated with any particular feedstuff. A high or intermediate (1 to 3 per cent) prevalence of vaginal prolapse was found in three of the four flocks managed as a single group and these three flocks were fed on an unrestricted basis. Body condition scoring and beta-hydroxybutyrate estimation confirmed that ewes in these flocks were overfed. The prevalence of vaginal prolapse in the flocks was not related to the serum albumin, calcium or urea of the ewes. Therefore subclinical hypocalcaemia was probably a consequence of vaginal prolapse rather than a cause.


Subject(s)
Sheep Diseases/etiology , Uterine Prolapse/veterinary , Animal Feed/analysis , Animal Husbandry , Animal Nutritional Physiological Phenomena , Animals , Female , Hypocalcemia/blood , Hypocalcemia/etiology , Hypocalcemia/veterinary , Magnesium/blood , Phosphates/blood , Sheep , Sheep Diseases/blood , Sheep Diseases/epidemiology , Uterine Prolapse/blood , Uterine Prolapse/epidemiology , Uterine Prolapse/etiology
2.
Vet Rec ; 125(8): 177-9, 1989 Aug 19.
Article in English | MEDLINE | ID: mdl-2800281

ABSTRACT

By causing poorer horn quality, subclinical laminitis is considered to be a major predisposing cause of other hoof problems, particularly sole ulcers in newly calved heifers. In this study the hind hooves of 136 female Friesian/Holstein cattle aged between four months and two years were examined to discover at what age the signs of subclinical laminitis appeared. Sole haemorrhages were found in the hoof horn of calves as young as five months. The consistent finding of these lesions in heifers of all ages indicated that subclinical laminitis of varying degree was a common condition during the early growing period of young dairy heifers.


Subject(s)
Cattle Diseases/epidemiology , Hoof and Claw/pathology , Age Factors , Animals , Cattle , Female , Foot Diseases/epidemiology , Foot Diseases/veterinary , Hemorrhage/epidemiology , Hemorrhage/veterinary
3.
J Med Microbiol ; 26(4): 295-9, 1988 Aug.
Article in English | MEDLINE | ID: mdl-3398034

ABSTRACT

The faecal microbial flora of two patients with food-related irritable bowel syndrome was examined while they were on a diet excluding symptom-provoking foods, and then on a diet including such a food. The patients reacted differently to the challenge diet but some changes in faecal output, flora and short chain fatty acid content were seen.


Subject(s)
Colonic Diseases, Functional/microbiology , Feces/microbiology , Food Hypersensitivity/microbiology , Adult , Bacteria, Aerobic , Bacteria, Anaerobic , Colonic Diseases, Functional/etiology , Colonic Diseases, Functional/metabolism , Fatty Acids, Volatile/metabolism , Feces/analysis , Female , Food Hypersensitivity/complications , Food Hypersensitivity/metabolism , Humans , Male
4.
J Med Microbiol ; 23(1): 29-32, 1987 Feb.
Article in English | MEDLINE | ID: mdl-3820268

ABSTRACT

The faecal microbial flora of a patient with severe irritable bowel syndrome related to multiple food intolerances was very variable and contained a high proportion of facultative bacteria and an unusual incidence of Clostridium species.


Subject(s)
Bacteria/isolation & purification , Clostridium/isolation & purification , Colonic Diseases, Functional/microbiology , Feces/microbiology , Food Hypersensitivity/complications , Adult , Bacteroides/isolation & purification , Bifidobacterium/isolation & purification , Colonic Diseases, Functional/etiology , Enterobacteriaceae/isolation & purification , Female , Humans , Streptococcus/isolation & purification
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