ABSTRACT
Observations and experiences as well as results of clinical investigations in 364 calves with clinically apparent abomasal ulcers (bleeding 28, deep 37, perforating 299) are communicated. The anamnestic data, evaluated systematically, allow to conclude, that influences of the feeding regime, in particular faults during the early weaning period, play an important role in the multifactorial etiology. Furthermore, symptoms, diagnosis and differential diagnosis as well as treatment and prevention are described. The various localizations (and ways) of perforating abomasal ulcers are demonstrated by schematic representations and by the respective findings at operation or at necropsy.
Subject(s)
Abomasum , Cattle Diseases , Peptic Ulcer Hemorrhage/veterinary , Stomach Ulcer/veterinary , Abomasum/pathology , Animal Feed , Animals , Cattle , Diagnosis, Differential , Palpation , Peptic Ulcer Hemorrhage/pathology , Peptic Ulcer Hemorrhage/surgery , Stomach Ulcer/diagnosis , Stomach Ulcer/etiology , Stomach Ulcer/surgeryABSTRACT
A new test strip for semiquantitative determination of beta-hydroxybutyric acid (BHB) in bovine milk has been tested in experimental investigations in three lactating cows. After intraruminal administration of butyric acid, the following parameters were determined during 7 hours: milk concentrations of BHB (quantitatively and semiquantitatively) and acetone (quantitatively), BHB concentration in blood and urine (quantitatively), acetone + acetic acid concentration in urine (semiquantitatively). The new quick-test proved to be highly sensitive and even subclinical or physiological levels of BHB in milk could be determined. It seems to be suitable not only for the diagnosis of clinically manifest ketosis in dairy cows, but also for the control of the energy metabolism on a herd basis and as an indicator of ketogenic feedstuffs in the ration.
