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1.
Bioresour Technol ; 100(24): 6331-8, 2009 Dec.
Article in English | MEDLINE | ID: mdl-19656677

ABSTRACT

The aim of this work was to evaluate the potential of employing biomass resources from different origin as feedstocks for fermentative hydrogen production. Mild-acid pretreated and hydrolysed barley straw (BS) and corn stalk (CS), hydrolysed barley grains (BG) and corn grains (CG), and sugar beet extract (SB) were comparatively evaluated for fermentative hydrogen production. Pretreatments and/or enzymatic hydrolysis led to 27, 37, 56, 74 and 45 g soluble sugars/100 g dry BS, CS, BG, CG and SB, respectively. A rapid test was applied to evaluate the fermentability of the hydrolysates and SB extract. The thermophilic bacterium Caldicellulosiruptor saccharolyticus showed high hydrogen production on hydrolysates of mild-acid pretreated BS, hydrolysates of BG and CG, and SB extract. Mild-acid pretreated CS showed limited fermentability, which was partially due to inhibitory products released in the hydrolysates, implying the need for the employment of a milder pretreatment method. The difference in the fermentability of BS and CS is in strong contrast to the similarity of the composition of these two feedstocks. The importance of performing fermentability tests to determine the suitability of a feedstock for hydrogen production was confirmed.


Subject(s)
Biomass , Fermentation , Hydrogen/metabolism , Acetates/metabolism , Bacteria/growth & development , Beta vulgaris/metabolism , Carbohydrates/biosynthesis , Culture Media , Hordeum/metabolism , Hydrolysis , Lactic Acid/biosynthesis , Lignin/metabolism , Starch/metabolism , Zea mays/metabolism
2.
Appl Microbiol Biotechnol ; 74(6): 1358-67, 2007 Apr.
Article in English | MEDLINE | ID: mdl-17216445

ABSTRACT

NMR analysis of (13)C-labelling patterns showed that the Embden-Meyerhof (EM) pathway is the main route for glycolysis in the extreme thermophile Caldicellulosiruptor saccharolyticus. Glucose fermentation via the EM pathway to acetate results in a theoretical yield of 4 mol of hydrogen and 2 mol of acetate per mole of glucose. Previously, approximately 70% of the theoretical maximum hydrogen yield has been reached in batch fermentations. In this study, hydrogen and acetate yields have been determined at different dilution rates during continuous cultivation. The yields were dependent on the growth rate. The highest hydrogen yields of 82 to 90% of theoretical maximum (3.3 to 3.6 mol H(2) per mol glucose) were obtained at low growth rates when a relatively larger part of the consumed glucose is used for maintenance. The hydrogen productivity showed the opposite effect. Both the specific and the volumetric hydrogen production rates were highest at the higher growth rates, reaching values of respectively 30 mmol g(-1) h(-1) and 20 mmol l(-1) h(-1). An industrial process for biohydrogen production will require a bioreactor design, which enables an optimal mix of high productivity and high yield.


Subject(s)
Bacteria, Anaerobic/metabolism , Glycolysis , Hydrogen/metabolism , Acetates/chemistry , Acetates/metabolism , Carbon Isotopes , Fermentation , Glucose/metabolism , Hydrogen/chemistry , Magnetic Resonance Spectroscopy , Temperature
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